At a Glance
- Tasks: Create delicious dishes and manage your own kitchen section with fresh ingredients.
- Company: Join the Daniel Thwaites Family, known for warm hospitality and teamwork.
- Benefits: Enjoy competitive pay, tips, free meals, gym access, and career progression.
- Other info: Opportunities for apprenticeships and nationally recognised qualifications available.
- Why this job: Perfect for food lovers wanting to develop skills in a fun, supportive environment.
- Qualifications: Previous kitchen experience and a passion for high-quality food are essential.
The predicted salary is between 25000 - 30000 £ per year.
We'd love to meet you - Come and join our Daniel Thwaites Family. As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. You'll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction.
In return, we are offering a rewarding role with scope for career progression along with:
- A fun environment where you will receive training and support to develop & progress
- Tips paid monthly
- Stream - ability to access up to 40% of your wages as you earn them each week
- 28 days annual leave (rising to 33 days after 5 years)
- Free meal whilst on duty
- Free use of the brilliant gyms on site and discounted Spa treatments at our Spa Hotels
- Discounted accommodation, food and drink in our beautiful properties across the country
- Employee Assistance Programme
- Enhanced maternity and paternity pay
- Apprenticeships available
- Free car parking, where available
- Pension & Life assurance
- Long service awards including free meals and free stays with your friends and family
Who are we looking for? This role as a Chef de Partie is a great opportunity for someone who is passionate about food, a team player, committed and has a natural drive for excellence. If you are seeking to advance your career, we can support you to achieve nationally recognised qualifications through our academies.
As a Chef de Partie, you will have previous experience in a similar role with the proven ability to produce high quality food, ideally using fresh produce. We do have some recipes that you will follow but a creative flair is always welcomed.
Your day to day as a Chef de Partie:
- Use your eye for quality and creative flair to produce high quality food from scratch
- Manage a section within the kitchen, cooking with fresh ingredients
- Ensure the highest levels of hygiene and safety are maintained at all times
- Maintain areas of work and machinery
- Control the order and storage of food supplies
- Support other team members across the kitchen
Chef de Partie in Middlesbrough employer: The Judges Lodging
Join the Daniel Thwaites Family as a Chef de Partie, where you'll thrive in a supportive and fun environment that prioritises your growth and development. With opportunities for career progression, generous benefits including monthly tips, free meals, and access to on-site gyms, you will be part of a team dedicated to creating exceptional experiences for our guests. Embrace your passion for food and creativity while enjoying a rewarding work-life balance in our beautiful properties across the country.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Middlesbrough
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This will give you insights into the kitchen culture and help you stand out as someone who’s genuinely interested in joining the Daniel Thwaites family.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish you’ve created to the interview or share your culinary portfolio. This is a great way to demonstrate your passion for food and your creative flair, which is exactly what they’re looking for.
✨Tip Number 3
Ask questions that show your commitment! In your interview, ask about the training opportunities and career progression available. This shows you’re serious about growing within the company and are eager to develop your skills under their talented Head Chef.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re tech-savvy and ready to embrace the modern workplace. Don’t forget to highlight your teamwork skills and passion for high-quality food!
We think you need these skills to ace Chef de Partie in Middlesbrough
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share any experiences that highlight your culinary skills and creativity. We want to see your enthusiasm for cooking and how you can contribute to our amazing team.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Chef de Partie role. Highlight relevant experience and skills that match what we're looking for. This shows us that you’re serious about joining our Daniel Thwaites family!
Be Yourself:Don’t be afraid to let your personality come through in your application. We value authenticity and want to know who you are beyond your culinary skills. A bit of your unique flair can make your application stand out!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, it’s super easy to do – just follow the prompts and you’ll be on your way to joining our team!
How to prepare for a job interview at The Judges Lodging
✨Know Your Ingredients
Familiarise yourself with the types of fresh produce and ingredients commonly used in the kitchen. Be ready to discuss your favourite dishes and how you would prepare them, showcasing your passion for food and creativity.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. Prepare examples of how you've successfully collaborated with others in previous roles. Highlight any experiences where you supported your colleagues or contributed to a positive kitchen environment.
✨Emphasise Hygiene and Safety
Make sure you understand the importance of hygiene and safety standards in the kitchen. Be prepared to discuss how you maintain cleanliness and safety in your work area, as this will demonstrate your professionalism and commitment to high standards.
✨Bring Your Creative Flair
While there are recipes to follow, don’t shy away from expressing your creativity. Think of unique twists you could add to classic dishes and be ready to share these ideas during the interview. This will show your potential employer that you’re not just a follower but also an innovator.
