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For Companies At a Glance
- Tasks: Assist in food prep and create high-quality dishes for our guests.
- Company: Join the UK's largest pub operator with a vibrant culture.
- Benefits: Enjoy discounts, flexible hours, and early access to wages.
- Other info: Be part of a welcoming team that values individuality and creativity.
- Why this job: Kickstart your hospitality career in a fun, dynamic environment.
- Qualifications: Passion for hospitality and a willingness to learn new skills.
The predicted salary is between 22000 - 26000 £ per year.
Location: Plough
About Us
Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld. We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity. By fostering an environment where everyone feels welcome, valued, and supported, we reflect the vibrant communities we serve and empower our people to thrive.
The Opportunity
Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member, you will play a pivotal role in our business success whilst developing the skills to enhance your career.
As a Kitchen Team Member, do you have…
- A passion for Hospitality
- A willingness to learn new skills every day
- A keen eye for detail
- The ability to assist the Head Chef with orders, stock taking, food hygiene at Plough
- The experience to maintain kitchen equipment
Some of the things you will be doing as a Kitchen Team Member:
- Assisting with food preparation
- Producing high-quality dishes consistently to specification for our guests
- Ensuring the kitchen is in an excellent, clean and hygienic condition at all times
- Overseeing deliveries
- Offering suggestions and creative ideas that can improve the kitchen’s performance
- Working with the team to achieve company targets
A little bit about us…
Each pub has its own story, character, and loyal locals, but they all share the same welcoming spirit. Whether it’s top‑shot sports screenings, quiz nights, or DJs keeping the party going, there’s always something happening. At most of our pubs, you’ll find proper pub grub – with big, juicy burgers and classic fish and chips being firm favourites. And when it comes to pouring a cracking pint, we’ve got it nailed. We serve up real value, a great atmosphere, and a pub experience that’s worth every penny.
The Plough in Ipswich is a traditional city centre pub, ideal for our guests to enjoy a quiet drink, a business lunch, or simply somewhere to relax after work. There is a large split‑level main bar with a separate restaurant, patio, and other seating areas. We are also extremely popular with football supporters on match days.
What's in it for you?
- Reward Card via the MiXR App – 25% off food and drink for you and ALL your friends across our Managed Estate
- Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers
- VIP entry to our Pubs and Bars
- Stonegate Hotel Discounts
- Flexible working
- Corporate Discounted Rates at David Lloyd and PureGym
- Discounted Dental Insurance
- Stream – Early access to your earned wages
If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Plough directly.
Kitchen Team Member in Ipswich employer: The Jolly Fisherman
Contact Detail:
The Jolly Fisherman Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Member in Ipswich
✨Tip Number 1
Get to know the venue! Before your interview, pop into the Plough and soak up the atmosphere. Chat with the staff, check out the menu, and get a feel for the vibe. This will help you tailor your answers and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Show off your passion for hospitality! When you’re chatting with the hiring team, share your love for food and service. Talk about any experiences you've had in kitchens or customer service roles. We want to see that spark in you!
✨Tip Number 3
Be ready to demonstrate your skills! If you get the chance, don’t hesitate to showcase your culinary talents or your ability to keep things organised. Whether it’s a quick food prep demo or discussing how you maintain hygiene standards, let us see what you can do!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities there. Don’t miss out on your chance to join our vibrant team at the Plough!
We think you need these skills to ace Kitchen Team Member in Ipswich
Some tips for your application 🫡
Show Your Passion for Hospitality: When you're writing your application, let your love for the hospitality industry shine through! Share any experiences that highlight your enthusiasm and commitment to providing great service.
Highlight Your Skills: Make sure to mention any relevant skills you have, like food preparation or maintaining kitchen equipment. We want to see how you can contribute to our team at Plough!
Be Creative with Your Ideas: If you've got suggestions on how to improve kitchen performance or enhance guest experiences, don’t hold back! We love fresh ideas and creativity, so include them in your application.
Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s the best way to ensure we see your application and get you on board with our fantastic team!
How to prepare for a job interview at The Jolly Fisherman
✨Know Your Kitchen Basics
Before heading into the interview, brush up on your kitchen terminology and food hygiene practices. Being able to discuss these topics confidently will show that you’re serious about the role and understand the importance of maintaining a clean and efficient kitchen.
✨Show Your Passion for Hospitality
During the interview, share specific examples of why you love working in hospitality. Whether it’s a memorable experience with a guest or a time you went above and beyond for a team member, let your enthusiasm shine through. This will resonate well with the interviewers at Stonegate Group.
✨Be Ready to Discuss Teamwork
As a Kitchen Team Member, collaboration is key. Prepare to talk about your experiences working in a team, how you handle conflicts, and how you contribute to achieving common goals. Highlighting your ability to work well with others will demonstrate that you’re a great fit for their inclusive culture.
✨Bring Creative Ideas to the Table
Think of a few suggestions or creative ideas that could improve kitchen performance or menu offerings. Presenting these during your interview shows initiative and a genuine interest in contributing to the success of the kitchen, which is something they value highly.