At a Glance
- Tasks: Assist in food prep and create high-quality dishes for our guests.
- Company: Join the UK's largest pub operator with a vibrant culture.
- Benefits: Enjoy discounts, flexible hours, and early access to wages.
- Other info: Be part of a welcoming team in a lively venue with great atmosphere.
- Why this job: Kickstart your hospitality career in a fun, dynamic environment.
- Qualifications: Passion for hospitality and a willingness to learn new skills.
The predicted salary is between 22000 - 25000 £ per year.
About Us
Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few. We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity. By fostering an environment where everyone feels welcome, valued, and supported, we reflect the vibrant communities we serve and empower our people to thrive.
The Opportunity
Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member you will play a pivotal role in our business success whilst developing the skills to enhance your career.
As a Kitchen Team Member, do you have…
- A passion for Hospitality
- A willingness to learn new skills every day
- A keen eye for detail
- The ability to assist the Head Chef with orders, stock taking, food hygiene
- The experience to maintain kitchen equipment
Some of the things you will be doing as a Kitchen Team Member:
- Assisting with food preparation.
- Producing high-quality dishes consistently to specification for our guests.
- Ensuring the kitchen is in an excellent, clean and hygienic condition at all times.
- Overseeing deliveries.
- Offering suggestions and creative ideas that can improve the kitchen’s performance.
- Working with the team to achieve company targets.
A little bit about us…
Each pub has its own story, character, and loyal locals, but they all share the same welcoming spirit. Whether it’s top‑notch sports screenings, quiz nights, or DJs keeping the party going, there’s always something happening. At most of our pubs, you’ll find proper pub grub – with big, juicy burgers and classic fish and chips being firm favourites. And when it comes to pouring a cracking pint, we’ve got it nailed. We serve up real value, a great atmosphere, and a pub experience that’s worth every penny.
Rose, Bedford is a Grade 2 listed building and was previously used as an old coaching house. We are Bedford's craftiest live sport and music venue, serving up a host of craft beers and ciders, a superb gin range, and artisan cocktails. We have a large garden area with 2 sporting screens, the latest trendy beach huts and festoon lighting, an outdoor pool table, covered drinking areas, and a garden bar, creating the perfect outdoor drinking venue for our guests all year round.
What's in it for you?
- Reward Card via the MiXR App – 25% off food and drink for you and ALL your friends across our Managed Estate
- Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers
- VIP entry to our Pubs and Bars
- Stonegate Hotel Discounts
- Flexible working
- Corporate Discounted Rates at David Lloyd and PureGym
- Discounted Dental Insurance
- Stream – Early access to your earned wages
If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Rose directly.
Kitchen Team Member in Bedford employer: The Jolly Fisherman
At Stonegate Group, we pride ourselves on being the UK's largest operator of pubs and bars, offering a vibrant work environment that celebrates individuality and inclusivity. As a Kitchen Team Member at our Rose location in Bedford, you'll enjoy a supportive culture that encourages personal growth and skill development, alongside fantastic benefits like discounts on food and drink, flexible working hours, and access to wellness programmes. Join us in creating memorable experiences for our guests while thriving in a dynamic and engaging atmosphere.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Team Member in Bedford
✨Tip Number 1
Get to know the venue! Before your interview, pop into Rose and soak up the atmosphere. Chat with the staff, check out the menu, and get a feel for the vibe. This will not only help you stand out but also show your genuine interest in being part of the team.
✨Tip Number 2
Show off your passion for hospitality! During your interview, share stories about your experiences in kitchens or customer service. Highlight your willingness to learn and adapt, as this is key in a fast-paced environment like ours.
✨Tip Number 3
Be ready to discuss your ideas! Think about how you can contribute to the kitchen's performance. Whether it’s a new dish idea or a way to improve efficiency, showing that you’re proactive can really impress the hiring team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities there, so keep an eye out for any roles that suit your skills and interests.
We think you need these skills to ace Kitchen Team Member in Bedford
Some tips for your application 🫡
Show Your Passion for Hospitality:When you're writing your application, let your love for the hospitality industry shine through! Share any experiences that highlight your enthusiasm and commitment to providing great service.
Highlight Your Skills:Make sure to mention any relevant skills you have, like food preparation or maintaining kitchen equipment. We want to see how you can contribute to our team and help us create amazing dishes!
Be Creative with Your Ideas:Don’t be shy about sharing your creative ideas in your application. If you have suggestions on how to improve kitchen performance or menu items, we’d love to hear them!
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to review your application and get you started on your journey with us!
How to prepare for a job interview at The Jolly Fisherman
✨Know Your Stuff
Before the interview, brush up on your knowledge of food hygiene and kitchen equipment. Familiarise yourself with common kitchen tasks and be ready to discuss how you can contribute to maintaining high standards in the kitchen.
✨Show Your Passion
Let your enthusiasm for hospitality shine through! Share examples of your previous experiences in kitchens or customer service roles, and express your eagerness to learn and grow within the team.
✨Be a Team Player
Highlight your ability to work well with others. Discuss how you’ve collaborated with colleagues in the past, and be prepared to share ideas on how to improve kitchen performance and teamwork.
✨Ask Thoughtful Questions
Prepare some questions about the role and the team culture at Rose. This shows your interest in the position and helps you gauge if it’s the right fit for you. Consider asking about opportunities for skill development or how the team celebrates successes.
