At a Glance
- Tasks: Run the kitchen daily and create exciting new Italian dishes.
- Company: The Italians, a vibrant wine bar and restaurant in London.
- Benefits: Competitive pay, flexible hours, and a creative work environment.
- Other info: Join a dynamic team with opportunities for growth and creativity.
- Why this job: Bring your culinary ideas to life and shape our menu.
- Qualifications: Passion for Italian cuisine and experience in a kitchen.
The predicted salary is between 38000 - 40000 Β£ per year.
The Italians is a wine bar and restaurant in London. Italian food, quality wine, two sites, Charlotte Street and Devonshire Street.
You will run the kitchen day to day and you will also have genuine freedom to reshape how we cook, that means new dishes, new processes, your ideas on the plate.
Restaurant Junior Sous Chef in Westminster employer: The Italians - Wine Food LTD
The Italians is an exceptional employer that fosters a creative and collaborative work environment, allowing you to bring your culinary ideas to life in the heart of London. With a focus on Italian cuisine and quality wine, we offer our team genuine freedom to innovate, alongside opportunities for professional growth and development. Join us at our vibrant locations on Charlotte Street and Devonshire Street, where your passion for food will be celebrated and rewarded.
Contact Details:
The Italians - Wine Food LTD Recruitment Team