At a Glance
- Tasks: Kick-start your culinary career with hands-on learning and real-world kitchen experience.
- Company: Join the award-winning Inn Collection Group, known for exceptional hospitality.
- Benefits: Enjoy paid breaks, birthday holiday, and 50% off food at our Inns.
- Other info: Be part of a supportive community and enjoy personal coaching throughout your journey.
- Why this job: Gain a nationally recognised Level 2 Commis Chef Apprenticeship while working alongside industry experts.
- Qualifications: A passion for food, a willingness to learn, and a proactive attitude.
The predicted salary is between 14000 - 18000 £ per year.
What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi‑award‑winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, and honesty, all with the goal of Making People Happy.
Benefits:
- Celebrate your birthday with an extra paid holiday.
- Build your future with support from our Lead‑Inn development program.
- Take the time you need to rest and recharge; Paid Breaks are on us.
- Enjoy 50% off food at any of our Inns.
- Relax with a stay at any of our Inns during January, February, and March for just £1.
- Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
- Experience a spontaneous trip away with £50 on same day bookings.
- Your loved ones can enjoy 15% off bed and breakfast too!
- 24/7 confidential support is always there when you need it with our Employee Assistance Programme.
- Tronc (…that’s tips to me and you).
- Contribute to a company that gives back through our Give‑inn back scheme.
- Join an award‑winning team recognised as the Best Pub Employer at the Publican Awards.
Sitting in a commanding position overlooking the expansive Longsands Beach, this art deco‑style building has been completely renovated. Located in Tynemouth, it offers stunning views of the coastline and easy access to the seafront. The building houses a pub restaurant with 250 internal and 300 external covers, a fish and chip takeaway, and an ice cream and coffee parlour, adding to the vibrant coastal experience.
You’ll Fit Right Inn:
Are you ready to kick‑start your culinary career with hands‑on learning and real‑world experience? As a Chef Academy Apprentice, you’ll dive into a range of practical masterclasses. From butchery and bread‑making to fish preparation, designed to build your skills and confidence in the kitchen. Alongside working in a professional kitchen environment, you’ll gain valuable experience and develop the techniques that will set you apart. This is more than just an apprenticeship, it’s a journey full of learning, growth, and delicious challenges.
Now in its fourth year, The Inn Collection Group’s Chef Academy is proud to offer a unique opportunity for aspiring chefs to gain real‑world kitchen experience, learn from industry leaders, and build the skills needed for a successful future in hospitality. With the success of our previous cohorts, this year’s programme is set to be our most impactful yet practical, supportive, and built around your development.
Why join our Chef Academy?
- Gain a nationally recognised Level 2 Commis Chef Apprenticeship.
- Receive £9,000 worth of fully funded training invested in your future.
- Learn from industry experts at The Benson‑Smith Academy.
- Take part in 9 chef‑led masterclasses to sharpen your skills.
- Join a community of apprentices across the business, sharing your journey and growing together.
- Work alongside professional chefs every day, gaining real kitchen experience while you earn.
- Regular check‑ins and personalised coaching to support your development.
About You:
- You have a real love for food and cooking that drives you every day.
- You have a “yes chef” attitude, willing to learn, take feedback, and get stuck in.
- You are able to travel to masterclasses, which are core to the programme.
- You manage your time, balancing learning with the fast‑paced kitchen life.
- You are proactive in steering your own learning and growth on‑site.
- Committed to completing the full 12‑month programme and making the most of every opportunity.
What To Expect Along The Way:
Want to discover what our Chef Academy has in store for you? Hear it straight from our apprentices!
*Age‑related pay rates apply for Under 21s.*
Chef Apprentice in Tynemouth employer: The Inn Collection Group
The Inn Collection Group is an exceptional employer, offering a vibrant work culture that prioritises employee growth and well-being. With benefits like paid breaks, generous discounts, and a supportive Lead-Inn development programme, apprentices can thrive in a stunning coastal location while gaining hands-on culinary experience from industry experts. Join our award-winning team and embark on a rewarding journey in hospitality, where your passion for food and cooking will be nurtured and celebrated.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Apprentice in Tynemouth
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on The Inn Collection Group. Understand their values and what makes them tick. This way, you can show them that you're not just another candidate, but someone who genuinely fits into their culture.
✨Tip Number 2
Practice makes perfect! Try out some common interview questions related to the culinary world. Think about your passion for food and cooking, and be ready to share specific examples of your experiences in the kitchen. We want to hear your 'yes chef' attitude loud and clear!
✨Tip Number 3
Dress the part! When you show up for your interview, make sure you look professional yet approachable. A neat appearance shows that you respect the opportunity and are serious about joining the team. Plus, it sets a positive tone right from the start!
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds. Plus, it’s a great chance to reiterate why you’d be a perfect fit for their Chef Academy!
We think you need these skills to ace Chef Apprentice in Tynemouth
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let your love for food and cooking shine through. Share any experiences or moments that sparked your passion in the kitchen – we want to see that enthusiasm!
Be Yourself:Don’t be afraid to show your personality in your application. We’re looking for someone with a 'yes chef' attitude, so let us know how you embrace challenges and feedback. Authenticity goes a long way!
Highlight Relevant Experience:Even if you don’t have formal experience, mention any cooking classes, home projects, or relevant hobbies. This helps us understand your commitment to learning and growing in the culinary world.
Apply Through Our Website:Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity in our Chef Academy!
How to prepare for a job interview at The Inn Collection Group
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with different cooking techniques, ingredients, and dishes that are popular in pub cuisine. This will show your passion for food and help you engage in meaningful conversations during the interview.
✨Show Your 'Yes Chef' Attitude
Emphasise your willingness to learn and take feedback. The Inn Collection Group values a proactive approach, so be ready to share examples of how you've embraced challenges in the kitchen or adapted to new situations. This will demonstrate your commitment to growth and teamwork.
✨Be Ready for Practical Questions
Expect questions that assess your problem-solving skills in a kitchen environment. Think about scenarios where you had to manage time effectively or handle a busy service. Prepare to discuss how you would approach these situations, showcasing your ability to thrive under pressure.
✨Connect with Their Values
The Inn Collection Group prides itself on respect, warmth, and customer focus. During the interview, align your answers with these core values. Share experiences that highlight your dedication to making people happy, whether through food or service, to show you're a perfect fit for their team.
