The Wordsworth Inn in Grasmere, part of The Inn Collection Group, is opening its doors and seeking a Sous Chef to lead our kitchen from day one. With 55 bedrooms, 196 internal covers and 148 external covers, it is a substantial, food-led operation in the heart of Grasmere.
You’ll work closely with the Head Chef to maintain high standards, manage a talented team, control stock, order from nominated suppliers, and ensure consistent quality and guest satisfaction across service.
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Sous Chef - Lead Kitchen at Grasmere Inn employer: The Inn Collection Group
The Wordsworth Inn offers a vibrant work culture where every team member plays a crucial role in creating a memorable guest experience. Located in the picturesque Grasmere, employees benefit from a supportive environment that encourages personal and professional growth, alongside competitive remuneration and unique opportunities to be part of an exciting new venture in hospitality.
