The Midland is part of The Inn Collection Group in Morecambe. We are looking for a hands‑on Sous Chef who will lead in the kitchen, support the Head Chef, and help maintain our high food standards.
You’ll manage a talented team, contribute to menus and costing, and ensure smooth daily operations in a fast‑paced environment. You’ll thrive on delivering exceptional guest experiences, leveraging strong interpersonal skills to coordinate with kitchen, front‑of‑house and management.
#J-18808-LjbffrDynamic Pub Sous Chef - Menu & Team Lead in Morecambe employer: The Inn Collection Group
The Inn Collection Group is an exceptional employer, offering a vibrant work culture where culinary creativity thrives. As the Head Chef at The Ullswater Inn, you will benefit from a supportive environment that prioritises work-life balance and provides ample opportunities for professional growth within a team celebrated as the Best Pub Employer. Join us in the stunning Lake District, where your culinary leadership will be valued and rewarded.
