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- Tasks: Support the kitchen team by maintaining hygiene and assisting with food prep.
- Company: Join The Inn Collection Group, a multi-award-winning pub company in stunning locations.
- Benefits: Enjoy paid breaks, birthday holidays, and discounts on food and stays.
- Why this job: Be part of an award-winning team focused on making people happy in a vibrant atmosphere.
- Qualifications: No experience needed, just a positive attitude and willingness to learn.
- Other info: Flexible hours and age-related pay rates apply for under 21s.
What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, and honesty, all with the goal of Making People Happy.
How we say thank you!
- Celebrate your birthday with an extra paid holiday.
- Build your future with support from our Lead-Inn development program.
- Take the time you need to rest and recharge; Paid Breaks are on us.
- Enjoy 50% off food at any of our Inns.
- Relax with a stay at any of our Inns during January, February, and March for just £1.
- Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
- Experience a spontaneous trip away with £50 on same day bookings.
- It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!
- 24/7 confidential support is always there when you need it with our Employee Assistance Programme.
- Tronc (…that’s tips to me and you).
- Contribute to a company that gives back through our Give-inn back scheme.
- Join an award-winning team recognised as the Best Pub Employer at the Publican Awards.
The Midland boasts a prime beachfront location in the heart of Morecambe, offering breathtaking views across the bay. With its stunning coastal setting, the hotel enjoys a tranquil atmosphere, perfect for those looking to relax while watching the ever-changing seascape. Just a short walk from the town's promenade, attractions, and historic landmarks, The Midland is ideally situated to experience the charm and beauty of Morecambe and its stunning coastline.
You’ll Fit Right Inn
As Kitchen Porter, you’ll play a crucial role in supporting the kitchen team by maintaining the highest standards of food hygiene. Your positive attitude, teamwork skills, and willingness to learn will be essential as you manage the wash-up area, ensure kitchen equipment cleanliness, and assist with basic food preparation. You’ll work closely with team members and customers, demonstrating confidence and courtesy in all interactions. This role requires flexibility and a commitment to personal presentation. You’ll be responsible for keeping the kitchen running smoothly by following the cleaning schedule and taking on other general duties as directed. If you’re hardworking, eager to learn, and thrive in a fast-paced environment, we think you’ll fit right inn...
Kitchen Porter employer: The Inn Collection Group
Contact Detail:
The Inn Collection Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter
✨Tip Number 1
Familiarise yourself with the core values of The Inn Collection Group, such as respect and customer focus. During any interactions, whether in person or online, make sure to demonstrate how you embody these values.
✨Tip Number 2
Show your enthusiasm for teamwork and a positive attitude. In a fast-paced environment like a kitchen, being able to work well with others is crucial, so be ready to share examples of how you've successfully collaborated in previous roles.
✨Tip Number 3
Research the specific location of The Midland and its unique offerings. Being knowledgeable about the pub's atmosphere and what makes it special can help you stand out during conversations with the hiring team.
✨Tip Number 4
Prepare to discuss your flexibility and commitment to personal presentation. As a Kitchen Porter, you'll need to adapt to various tasks and maintain a clean and professional appearance, so be ready to highlight your strengths in these areas.
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Kitchen Porter. Highlight your relevant experience and skills that align with the role.
Tailor Your CV: Customise your CV to reflect your experience in food hygiene, teamwork, and any previous kitchen roles. Use specific examples to demonstrate how you meet the criteria outlined in the job description.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention why you want to work at The Inn Collection Group and how your values align with theirs, particularly around customer service and teamwork.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at The Inn Collection Group
✨Show Your Team Spirit
As a Kitchen Porter, teamwork is key. Be ready to share examples of how you've worked well with others in the past. Highlight your ability to support your colleagues and contribute to a positive atmosphere.
✨Demonstrate Your Commitment to Hygiene
Since maintaining food hygiene standards is crucial, be prepared to discuss your understanding of kitchen cleanliness and safety practices. Mention any relevant experience or training you have in this area.
✨Exude Positivity and Willingness to Learn
A positive attitude can set you apart. Show enthusiasm for the role and express your eagerness to learn new skills. Employers appreciate candidates who are adaptable and open to feedback.
✨Prepare for Fast-Paced Scenarios
The kitchen environment can be hectic, so think of examples where you've thrived under pressure. Discuss how you manage your time and stay organised during busy periods to keep the kitchen running smoothly.
