At a Glance
- Tasks: Master kitchen skills through hands-on training in butchery, bread-making, and fish preparation.
- Company: The Inn Collection Group, a supportive and dynamic culinary environment.
- Benefits: Gain real kitchen experience, mentorship from industry experts, and a pathway to career growth.
- Other info: 12-month apprenticeship designed for aspiring chefs in the North of England.
- Why this job: Kickstart your culinary career with practical skills and confidence in a busy kitchen.
- Qualifications: Passion for cooking and eagerness to learn in a team setting.
The predicted salary is between 14700 - 14700 £ per year.
The Inn Collection Group is offering a Chef Academy Apprenticeship in the North of England.
This hands-on programme guides you through practical masterclasses, from butchery and bread‑making to fish preparation, building confidence in a busy kitchen while you learn.
Join a supportive team, train under industry experts, and complete a 12‑month journey designed to propel your culinary career with real kitchen experience and professional growth.
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Chef Academy Apprentice: Hands-On Kitchen Mastery & Growth in Great Ayton employer: The Inn Collection Group
The Inn Collection Group is an exceptional employer, offering a vibrant work culture where culinary creativity thrives. As the Head Chef at The Ullswater Inn, you will benefit from a supportive environment that prioritises work-life balance and provides ample opportunities for professional growth within a team celebrated as the Best Pub Employer. Join us in the stunning Lake District, where your culinary leadership will be valued and rewarded.
