Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious dishes and ensure top-notch food presentation in a vibrant kitchen.
- Company: Join an award-winning pub group known for exceptional hospitality and a welcoming atmosphere.
- Benefits: Enjoy paid breaks, birthday holidays, and discounts on food and stays at our Inns.
- Other info: Work in stunning locations with opportunities for personal and professional growth.
- Why this job: Be part of a passionate team making people happy through great food and service.
- Qualifications: Experience in a similar role and a love for cooking are essential.
The predicted salary is between 25000 - 30000 £ per year.
What makes the perfect pub? It's great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that's at the heart of everything we do. The Inn Collection Group is a multi‑award‑winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, and honesty, all with the goal of Making People Happy.
How we say thank you!
- Celebrate your birthday with an extra paid holiday.
- Build your future with support from our Lead‑Inn development program.
- Take the time you need to rest and recharge; Paid Breaks are on us.
- Enjoy 50% off food at any of our Inns.
- Relax with a stay at any of our Inns during January, February, and March for just £1.
- Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
- Experience a spontaneous trip away with £50 on same day bookings.
- Your loved ones can enjoy 15% off bed and breakfast too!
- 24/7 confidential support is always there when you need it with our Employee Assistance Programme.
- Tronc (…that’s tips to me and you).
- Contribute to a company that gives back through our Give‑inn back scheme.
- Join an award‑winning team recognised as the Best Pub Employer at the Publican Awards.
The Ambleside Inn is set against a backdrop of breath‑taking fell views and scenic walking routes, making it the perfect base to explore the beauty of the Lake District. Surrounded by nature's tranquillity and with easy access to some of the area's most picturesque trails, it’s a place where you can truly immerse yourself in the stunning landscape.
You’ll Fit Right Inn
As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount. With experience in a similar role and a genuine passion for food, you’ll take full responsibility for your section, delivering exceptional food service from start to finish. You will oversee food safety, storage, and compliance with legislation and company policy, working closely with the team to maintain high standards. Strong communication, time‑keeping, and organisational skills are key as you collaborate with kitchen staff, front‑of‑house, and management teams. You’ll work efficiently under pressure, preparing food items timely and maintaining a clean working station. If you’re passionate about delivering quality food and thrive in a fast‑paced environment, we think you’ll fit right inn.
Chef de Partie in Ambleside employer: The-Inn-Collection-Group-3
Contact Detail:
The-Inn-Collection-Group-3 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Ambleside
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local food events, or even pop into pubs and introduce yourself. You never know who might have a lead on a Chef de Partie position!
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives you a chance to shine and show how you fit into the team.
✨Tip Number 3
Be proactive! Don’t just wait for job postings—reach out directly to pubs you admire. A friendly email or call can make a big difference and show your enthusiasm for joining their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities at The Inn Collection Group right there.
We think you need these skills to ace Chef de Partie in Ambleside
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary experiences and what excites you about being a Chef de Partie. We want to see that you're not just looking for a job, but that you genuinely care about delivering exceptional dishes.
Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, especially any similar positions. We’re keen to know how your experience aligns with our values of quality and teamwork. Don’t forget to mention any specific skills or achievements that set you apart!
Be Personable and Authentic: We love a bit of personality! Use your application to convey who you are beyond your CV. A friendly tone can go a long way in showing us that you’d fit right inn with our team. Remember, we value warmth and honesty in our workplace.
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way to ensure we see your details and get you into the process smoothly. Plus, it shows you’re proactive and keen to join our award-winning team!
How to prepare for a job interview at The-Inn-Collection-Group-3
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes. Be ready to discuss your favourite recipes and how you would enhance them. This shows your passion for food and your understanding of what makes a dish exceptional.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. Prepare examples of how you've successfully collaborated with kitchen staff and front-of-house teams in the past. Highlighting your communication skills and ability to work under pressure will impress the interviewers.
✨Emphasise Food Safety Knowledge
Make sure you brush up on food safety regulations and best practices. Be prepared to discuss how you ensure compliance in your kitchen. This demonstrates your commitment to maintaining high standards and keeping customers safe.
✨Bring Your Passion to the Table
Let your enthusiasm for cooking shine through during the interview. Share stories about your culinary journey and what inspires you in the kitchen. A genuine passion for food can set you apart from other candidates and show that you truly fit the culture at The Inn Collection Group.