Executive Chef

Executive Chef

Amberley Full-Time 48000 - 72000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen at Amberley Castle, creating exceptional culinary experiences.
  • Company: Join the Brownsword Group, known for iconic hotels with rich histories and exceptional hospitality.
  • Benefits: Enjoy a great salary, discounts, free meals on duty, and unique development opportunities.
  • Why this job: Be part of a historic castle's culinary journey, surrounded by stunning local produce and a passionate team.
  • Qualifications: Must have experience cooking to 4-5 AA Rosette or Michelin star standards.
  • Other info: Engage with the local community and enjoy perks like milestone awards and staff rates.

The predicted salary is between 48000 - 72000 £ per year.

Company Description

The Brownsword Group has created arguably the most iconic collection of historic countryside and city centre hotels, all wonderful properties set within beautiful grounds and cities, all with their own stories to share. Generosity, quality, and welcoming hospitality is what they do very well. Being exceptional hoteliers has been the core of the operation, creating a successful hospitality business.

Job Description

The Opportunity

A unique opportunity has arisen to leadAmberley Castlekitchen as Executive Head Chef.

Located in the picturesque village of Amberley in the beautiful West Sussex countryside, Amberley Castle is a unique luxury hotel steeped in over 900 years of history. With 4 AA red stars, 3 AA rosettes, and a member of Relais & Châteaux, Amberley Castle gives our team the chance to work in a castle with quality and style.

The kitchen and restaurant have continued to showcase excellence throughout the decades, both nationally and internationally. This is a rare opportunity for someone to be the custodian of Amberley Castles next culinary journey.

We are looking for an outstanding leader, an inspirational figure and culinary expert who has achieved 4 to 5 AA Rosettes; with inspired Michelin star quality food, with ability to coach and develop others to do the same.

Here are some key points about the role:

  • Reporting to the General Manager, the incoming Executive Chef will have the opportunity to set the culinary agenda for the hotel, and to make sure our guests have an exceptional food experience, whether it is feasting fireside or celebrating in one of our dining rooms.
  • We want to grow and develop our culinary offering, from breakfast through to afternoon tea and celebratory meals, so that flavour and fun are always guaranteed.
  • The focus is on quality food and great experiences for our guests.
  • We are blessed to be set in the picturesque West Sussex, surrounded by stunning local produce and regional suppliers, as well as having our own kitchen garden.

The type of individual we are seeking:

  • An experienced and highly skilled chef , who can ideally cook to 4 – 5 AA Rosette and Michelin star standard.
  • Someone passionate, dedicated and full of enthusiasm who can coach and mentor their team.
  • A passionate individual who loves to cook, be on the pass at key times with their team and is always pushing to develop their food.
  • A team player and leader. Someone who will work with and be part of the seniormanagement team at the hotel to help shape and evolve Amberley Castle unique guest experience.
  • A collaborator – keen to get out into the local community and engage with our partners, from local colleges to food shows.

Additional Information

To say thank you, we have many perks:

  • Great salary package and benefits.
  • Treat yourself once in a while with lots of retail and hospitality perks through our Perkbox platform.
  • Excellent discounts across our family of hotels – you will be entitled to 25% off food & beverage in our hotels plus we offer an amazing staff rate of £25 B&B per person across the group & your friends and family get special rates too.
  • We understand it’s OK not to be OK, so we offer an externally run confidential helpline for any support you require about anything you might need as part of our Employee Assistance Programme.
  • We sustain you physically too, meals when you are on duty are free.
  • Everyone can learn and develop – our development pathways are unique to us and are the best in the business.
  • We provide lots of opportunity to progress and move up – we have made hundreds of internal promotions, including to General Manager level.
  • We like to say a special thank you for every year you are with us – our milestone awards include Champagne, afternoon tea, or dinner for you and someone special. When you reach the big milestones, you receive extra special gifts on top like longer hotel stays, extra days off and a unique gift especially chosen for you.

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Executive Chef employer: The Inn at Hastings Park

The Brownsword Group is an exceptional employer, offering a unique opportunity to lead the culinary team at Amberley Castle, a luxury hotel steeped in history and set in the stunning West Sussex countryside. With a strong focus on quality, employee development, and a supportive work culture, staff enjoy numerous benefits including competitive salaries, discounts across the hotel group, and a commitment to personal growth through tailored development pathways. Join us to be part of a passionate team dedicated to creating memorable dining experiences in a truly remarkable setting.
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Contact Detail:

The Inn at Hastings Park Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Executive Chef

✨Tip Number 1

Familiarise yourself with Amberley Castle's culinary style and history. Understanding their unique offerings and the local produce they use will help you align your vision with theirs, showcasing your passion for the role.

✨Tip Number 2

Network with local suppliers and culinary professionals in West Sussex. Building relationships with these individuals can provide insights into the local food scene and demonstrate your commitment to sourcing quality ingredients.

✨Tip Number 3

Prepare to discuss your leadership style and how you plan to mentor your team. Highlighting your experience in developing others will show that you are not just a skilled chef but also an inspiring leader.

✨Tip Number 4

Be ready to share your ideas for innovative dishes or experiences that could enhance the guest experience at Amberley Castle. This will demonstrate your creativity and forward-thinking approach to culinary excellence.

We think you need these skills to ace Executive Chef

Culinary Expertise
Leadership Skills
Team Management
Menu Development
Quality Control
Creativity in Cooking
Coaching and Mentoring
Knowledge of Local Produce
Cost Control and Budgeting
Food Safety and Hygiene Standards
Communication Skills
Collaboration with Suppliers
Passion for Culinary Arts
Adaptability in Fast-Paced Environments
Event Planning and Coordination

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your culinary achievements, particularly any experience with 4 to 5 AA Rosettes or Michelin star standards. Include specific examples of your leadership and mentoring skills in the kitchen.

Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for cooking and hospitality. Mention your enthusiasm for local produce and how you plan to enhance the culinary experience at Amberley Castle.

Showcase Your Culinary Vision: In your application, outline your vision for the kitchen at Amberley Castle. Discuss how you would develop the menu and engage with the local community, demonstrating your commitment to quality and innovation.

Highlight Team Leadership Skills: Emphasise your ability to lead and inspire a team. Provide examples of how you've successfully coached and developed other chefs, ensuring they meet high culinary standards.

How to prepare for a job interview at The Inn at Hastings Park

✨Showcase Your Culinary Passion

During the interview, express your genuine love for cooking and the culinary arts. Share stories about your experiences in the kitchen, particularly those that highlight your creativity and dedication to quality food.

✨Demonstrate Leadership Skills

As an Executive Chef, you'll need to lead a team effectively. Be prepared to discuss your leadership style and provide examples of how you've successfully coached and mentored other chefs in the past.

✨Highlight Local Engagement

Since the role involves collaborating with local suppliers and engaging with the community, mention any previous experiences you have in sourcing local produce or participating in community events. This shows your commitment to the region and its culinary offerings.

✨Prepare for Culinary Challenges

Expect to be asked about how you handle high-pressure situations in the kitchen. Prepare examples of challenges you've faced and how you overcame them, especially in a fine dining context where standards are exceptionally high.

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