At a Glance
- Tasks: Lead the kitchen team, delivering excellent food and maintaining high standards.
- Company: The Imperial Hotel Exmouth, a vibrant and welcoming workplace.
- Benefits: Live-in position with competitive pay and opportunities for growth.
- Other info: Perfect for those looking to develop their culinary skills in a supportive setting.
- Why this job: Join a passionate team and create amazing dishes in a dynamic environment.
- Qualifications: Experience in a kitchen and a love for fresh ingredients.
The predicted salary is between 31500 - 38500 £ per year.
We’re looking for a talented and enthusiastic Sous Chef to join our kitchen team at The Imperial Hotel Exmouth.
You’ll lead the kitchen day to day, delivering consistently excellent food, supporting and developing the team, and maintaining high standards across quality, presentation and food safety.
We’re looking for someone who is:
- Passionate about great food and fresh ingredients
- Calm, organised and reliable
Sous Chef - Live In in Exmouth employer: The Imperial
Imperial London Hotels is an exceptional employer, offering a supportive and family-oriented work culture that values each team member's contribution. With a focus on employee growth and development, staff can take advantage of training opportunities and career progression within the company. Located in the vibrant Bloomsbury area, working at The Imperial not only provides a chance to be part of a historic establishment but also to engage with a diverse clientele in a dynamic environment.
