At a Glance
- Tasks: Lead the kitchen team and create amazing dishes daily.
- Company: Join The Imperial Hotel Exmouth, a vibrant culinary destination.
- Benefits: Live-in position with competitive pay and great work-life balance.
- Other info: Opportunity to grow your culinary skills in a supportive environment.
- Why this job: Perfect for food lovers wanting to make their mark in a dynamic kitchen.
- Qualifications: Experience in a kitchen and a passion for fresh ingredients.
The predicted salary is between 31500 - 38500 £ per year.
We are looking for a talented and enthusiastic Sous Chef to join our kitchen team at The Imperial Hotel Exmouth.
You will lead the kitchen day to day, delivering consistently excellent food, supporting and developing the team, and maintaining high standards across quality, presentation and food safety.
We are looking for someone who is:
- Passionate about great food and fresh ingredients
- Calm, organised and reliable
Sous Chef - Live In in Devon employer: The Imperial
Imperial London Hotels is an exceptional employer, offering a supportive and family-oriented work culture that values each team member's contribution. With a focus on employee growth and development, staff can take advantage of training opportunities and career progression within the company. Located in the vibrant Bloomsbury area, working at The Imperial not only provides a chance to be part of a historic establishment but also to engage with a diverse clientele in a dynamic environment.
