The Imperial London Hotels Limited in Bloomsbury, central London, is seeking a talented Junior Sous Chef to join our kitchen team and support the Sous Chef and Head Chef in delivering high standards across dishes. You will help manage stock, waste, and cleanliness while upholding food safety.
You’ll contribute to a vibrant, busy kitchen, leading and training junior staff, ensuring each dish aligns with our hotel menu and brand experience for guests visiting London.
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Junior Sous Chef - London Hotel Kitchen, Great Benefits employer: The Imperial London Hotels Limited
At The Imperial, a new lifestyle hotel in the heart of Bloomsbury, London, we pride ourselves on our family-run ethos and a legacy of 187 years dedicated to authentic guest experiences. As a Guest Experience Porter, you will be part of a warm and proactive team that values personal connections and attention to detail, with ample opportunities for growth through our ILH Training Academy. Enjoy a supportive work culture with competitive benefits, including generous holiday allowances, discounts, and wellbeing support, making us an excellent employer for those passionate about hospitality.
Contact Details:
The Imperial London Hotels Limited Recruitment Team
