At a Glance
- Tasks: Create and prepare delightful pastries and desserts that wow our guests.
- Company: Join The Ickworth, a stunning hotel in the heart of Suffolk.
- Benefits: Enjoy competitive salary, knife sponsorship, and generous discounts.
- Other info: Work in a supportive environment with excellent training and development opportunities.
- Why this job: Be part of a creative culinary team shaping memorable dining experiences.
- Qualifications: Experience as a Pastry Chef with a flair for innovation and presentation.
The predicted salary is between 37440 - 37440 £ per year.
The Ickworth, part of Luxury Family Hotels, is entering an exciting new era. Join our team as Pastry Chef and play your part in shaping the next chapter of this much-loved Suffolk retreat.
The Role: We are now seeking a talented and passionate Pastry Chef - the most creative and fun role in the kitchen! As a key member of our culinary team, you will be responsible for crafting delightful pastries and desserts that leave a lasting impression on our guests. Your creativity and attention to detail will shine as you design and prepare sweet treats to contemporary desserts. This is a permanent role, at 48 hours per week (including weekends), paying a salary of £37,440 per annum plus generous service charge and a brilliant benefit package.
Key Responsibilities
- Create and prepare a variety of desserts, pastries, and confections.
- Develop new and innovative recipes from development of the afternoon teas to Christmas masterpieces.
- Staying up-to-date with culinary trends in pastry and dessert arts.
- Collaborate with the Head chef and kitchen team to create cohesive and delightful dining experiences.
To succeed in this role we are looking for someone who has
- Demonstrated experience as a Pastry Chef in a high-end restaurant or hotel.
- Strong knowledge of pastry techniques, including baking, decorating, and presentation.
- Creativity and innovation in recipe development, with a passion for experimenting with flavours and textures.
Why work with us?
- Knife Sponsorship Scheme – We understand the importance of a chef’s tools so we offer our kitchen team members up to £120 to put towards your very own knives.
- Chefs dine out scheme – We want our chefs to experience new styles and tastes of dining as part of their development so every 6 months we will give you £100 on eating out at a restaurant of your choice!
- Training and development is central to life at LFH, it’s something we truly value. We are proudly certified by the Institute of Hospitality and support our teams’ development through partnerships with award‑winning, hospitality specific apprenticeship providers.
- An extra day’s holiday for your birthday.
- EarlyPay – Need to access some of your monthly salary a little early sometimes? No problem!
- Cycle to work scheme.
- Our online health and wellbeing service – Get same day remote GP appointments, Mental Health support and Physiotherapy on us.
- Life Assurance Benefit for peace of mind for your loved ones.
- Enhanced Maternity and Paternity packages.
- Want to give back but never have the time? We will give you a paid day off for any volunteering or fundraising you would like to get involved in once a year.
- The LFH Benefit Hub – Easily accessible employee discount platform for you to take advantage of at your favourite high street and online retailers.
- 50% off Food and Beverage and the Spa across Luxury Family Hotels.
- Incredible discounted hotel stays for you, friends and family.
Please ensure you check the hotel location as some of our hotels are hidden away and you will have to use your own transport to locate us!
The Ickworth is stepping confidently into a new chapter. Set within the breathtaking Suffolk countryside, this remarkable hotel, framed by sweeping parkland and rich history, continues to evolve while honouring its extraordinary heritage. As a proud member of the Luxury Family Hotels collection, The Ickworth is dedicated to creating meaningful experiences for every generation, blending warm hospitality with moments that families remember for years to come.
As we look ahead, we are seeking passionate and committed individuals to join us at this exciting time. This is a wonderful opportunity to become part of a team that values care, character, and attention to detail, and to help shape the future of one of Suffolk’s most distinctive family escapes.
Here at LFH we are an equal opportunities employer and strive to create a diverse and accessible workplace for all. We believe in a culture and inclusive team member experience that values people from all backgrounds, race and religions. We respect, value and embrace diversity and ensure everyone is recognised and respected; we celebrate our differences.
Pastry Chef employer: The Ickworth
The Ickworth, part of Luxury Family Hotels, is an exceptional employer that prioritises the growth and well-being of its team members. With a strong focus on training and development, generous benefits like the Knife Sponsorship Scheme and Chefs Dine Out scheme, and a commitment to creating a diverse and inclusive workplace, employees can thrive in a supportive environment while crafting delightful culinary experiences in the stunning Suffolk countryside.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Chef
✨Tip Number 1
Get your creative juices flowing! When you’re preparing for interviews, think about how you can showcase your unique pastry creations. Bring along a portfolio of your best work or even a few photos of your signature desserts to impress the team.
✨Tip Number 2
Network like a pro! Connect with other chefs and industry professionals on social media or at culinary events. You never know who might have a lead on an exciting opportunity or be able to put in a good word for you.
✨Tip Number 3
Practice makes perfect! Before your interview, whip up a few of your favourite pastries and desserts. This will not only help you refine your skills but also give you some tasty talking points during your chat with the hiring team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our team at The Ickworth and being part of this exciting new chapter.
We think you need these skills to ace Pastry Chef
Some tips for your application 🫡
Show Off Your Creativity:As a Pastry Chef, your creativity is key! Make sure to highlight any unique recipes or innovative desserts you've crafted in your application. We want to see how you can bring your personal flair to our kitchen!
Tailor Your Experience:When detailing your experience, focus on high-end restaurants or hotels where you've worked. We’re looking for someone who knows their way around pastry techniques, so don’t hold back on showcasing your skills!
Be Passionate and Personal:Let your passion for pastry shine through in your application. Share why you love creating desserts and what inspires you. We want to feel your enthusiasm for the role and the culinary arts!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role. Let’s get started on this sweet journey together!
How to prepare for a job interview at The Ickworth
✨Showcase Your Creativity
As a Pastry Chef, your creativity is key! Bring along a portfolio of your best work or even some photos of your signature desserts. This will not only demonstrate your skills but also give the interviewers a taste of your unique style.
✨Know Your Techniques
Brush up on your pastry techniques before the interview. Be prepared to discuss your experience with baking, decorating, and presentation. Highlight any innovative recipes you've developed, as this shows your passion for the craft.
✨Stay Current with Trends
Familiarise yourself with the latest culinary trends in pastry and dessert arts. Mention any recent trends you’ve experimented with or are excited about. This shows that you’re not just skilled, but also engaged and eager to evolve in your role.
✨Collaborate and Communicate
Emphasise your ability to work as part of a team. Share examples of how you've collaborated with other chefs or kitchen staff to create cohesive dining experiences. Good communication is essential in a busy kitchen, so make sure to highlight your teamwork skills!
