Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a vibrant kitchen team and create delicious Thai American comfort food.
- Company: Join The Hoxton, a trendy hotel in the heart of Shepherd’s Bush.
- Benefits: Competitive salary, 28 days holiday, health cash plan, and free meals.
- Why this job: Be part of a fun, supportive team that values creativity and fresh ingredients.
- Qualifications: Experience in a kitchen and a passion for great food.
- Other info: Opportunities for growth, regular team events, and a diverse work environment.
The predicted salary is between 25000 - 42000 £ per year.
We’re looking for a passionate Production Chef de Partie to join us at The Hoxton, Shepherd’s Bush in our all day dining restaurant Chet’s. Our fourth London Hoxton is located in the heart of Shepherd’s Bush, in the beating heart of an eclectic and diverse neighbourhood, with 237 playfully designed bedrooms and an all-day restaurant — Chet’s serving Thai American comfort food.
What you'll do:
- Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves.
- Make sure things are running without hitch, orders and deliveries are coming and going as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high.
- Work with our Head Chef on ideas and techniques that make our kitchen a creative, ever-changing environment where we’re always looking to make the best food out there.
- Take responsibility for the smooth and efficient day-to-day running of the Production including staff cafeteria meals.
Qualifications:
- Previous experience working as part of a kitchen team in a similar sized restaurant.
- Passion for fresh ingredients and strong flavours.
- You’re looking for a place where you can be you; no clones in suits here.
- You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience.
- You’re not precious. We leave our egos at the door and help get things done.
- You’re up for doing things differently and trying (almost) everything once.
- If we got stuck in a lift together we’d have a good time and share a few laughs.
- You want to be part of a team that works hard, supports each other and has fun along the way.
What’s In It For You:
- Competitive salary including TRONC.
- 28 days holiday (including bank holidays), pension, life insurance.
- A health cash plan to claim money back and get access to lots of ways to support your physical & mental wellbeing.
- A confidential hotline for support and a network of mental health first aiders.
- Retail & hospitality perks through our partners.
- A free night at The Hoxton and a meal for two when you first start with us.
- We will feed you during your shift.
- Excellent discounts across the Ennismore family for you and your nearest and dearest.
- Free night at The Hoxton every year and something extra when you hit milestones.
- Opportunities to progress and switch it up as part of a global family of brands.
- Training and development through learning academies.
- Extra time off to volunteer with partner charities.
- Regular team get-togethers and bi-annual parties.
- Enhanced family leave.
- An annual diversity and inclusion calendar of events.
Production Chef de Partie - Chet\'s employer: The Hoxton
Contact Detail:
The Hoxton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Production Chef de Partie - Chet\'s
✨Tip Number 1
Get to know the team! Before your interview, check out Chet's vibe and the people who work there. Follow them on social media, engage with their posts, and maybe even drop by for a meal. This shows you’re genuinely interested and helps you connect with the team.
✨Tip Number 2
Practice makes perfect! Prepare for common interview questions related to kitchen teamwork and creativity. Think about your past experiences and how they align with what Chet's is all about. We want to hear your passion for fresh ingredients and strong flavours!
✨Tip Number 3
Show off your personality! During the interview, let your true self shine through. Remember, they’re looking for someone who fits into their fun and supportive culture. Share a laugh or two, and don’t be afraid to show your enthusiasm for trying new things.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives you a chance to showcase your skills and experience in a way that aligns perfectly with what we’re looking for at Chet's.
We think you need these skills to ace Production Chef de Partie - Chet\'s
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for food and cooking shine through! We want to see that you’re genuinely excited about joining our team at Chet’s and how you can contribute to our vibrant kitchen culture.
Be Yourself: We’re all about authenticity here at StudySmarter. Don’t be afraid to show your personality in your application. Share a bit about what makes you unique and how you fit into our fun and supportive environment.
Highlight Relevant Experience: Make sure to mention any previous kitchen experience you have, especially in similar-sized restaurants. We want to know how your skills can help us keep things running smoothly and creatively in the kitchen!
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way to ensure we see your amazing application and get you one step closer to joining our team!
How to prepare for a job interview at The Hoxton
✨Know Your Ingredients
Familiarise yourself with fresh ingredients and strong flavours, as these are key to the role. Be ready to discuss your favourite ingredients and how you’ve used them in past dishes. This shows your passion for food and creativity!
✨Team Spirit is Key
Emphasise your ability to work well within a team. Share examples of how you've nurtured talent or supported colleagues in previous roles. The kitchen thrives on collaboration, so show that you can bring out the best in others.
✨Be Ready for a Challenge
Prepare to discuss how you handle challenges in a busy kitchen environment. Think of specific instances where you’ve solved problems or adapted to changes quickly. This will demonstrate your resilience and ability to keep things running smoothly.
✨Show Your Personality
Chet’s is all about being yourself, so let your personality shine through during the interview. Share a bit about your cooking style, your sense of humour, and what makes you unique. They want to see the real you, not just a polished version!
