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For Companies At a Glance
- Tasks: Lead a vibrant team and ensure exceptional dining experiences at Seabird.
- Company: Join The Hoxton, a trendy hotel with a lively atmosphere.
- Benefits: Competitive pay, staff discounts, and opportunities for career growth.
- Why this job: Be part of a dynamic restaurant scene and make a difference in guest experiences.
- Qualifications: Experience in hospitality management and a passion for great food and service.
- Other info: Exciting work environment with a focus on teamwork and creativity.
The predicted salary is between 36000 - 60000 £ per year.
We are looking for a Restaurant Manager to be part of our team for The Hoxton, Southwark in our Seabird restaurant. The Hoxton, Southwark is only a skip & a hop away from the South.
Restaurant Manager – Seabird in London employer: The Hoxton
Contact Detail:
The Hoxton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager – Seabird in London
✨Tip Number 1
Network like a pro! Chat with folks in the industry, attend local events, and don’t be shy about reaching out on social media. You never know who might have the inside scoop on a job opening.
✨Tip Number 2
Prepare for that interview! Research Seabird and The Hoxton, Southwark, and think about how your experience aligns with their vibe. We want to see your passion for hospitality shine through!
✨Tip Number 3
Show off your skills! If you can, bring examples of how you've successfully managed a team or improved service in previous roles. We love seeing real-life results that back up your claims.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining our team at Seabird.
We think you need these skills to ace Restaurant Manager – Seabird in London
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the restaurant industry shine through. We want to see your enthusiasm for creating memorable dining experiences and how you can bring that to Seabird.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Restaurant Manager role. Highlight relevant experience and skills that align with what we’re looking for at The Hoxton, Southwark.
Be Authentic: We appreciate authenticity! Don’t be afraid to let your personality come through in your application. Share your unique story and what makes you a great fit for our team.
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way for us to review your details and get back to you quickly!
How to prepare for a job interview at The Hoxton
✨Know the Menu Inside Out
Familiarise yourself with Seabird's menu and any special dishes they offer. Being able to discuss the ingredients, preparation methods, and even suggest pairings shows your passion for the role and the restaurant.
✨Showcase Your Leadership Style
As a Restaurant Manager, you'll need to lead a team effectively. Be prepared to share examples of how you've motivated staff in the past, handled conflicts, or improved service standards. This will demonstrate your capability to manage a busy restaurant environment.
✨Understand the Local Market
Research the Southwark area and its dining scene. Knowing what attracts customers to Seabird and how it stands out from competitors can give you an edge. Discussing local trends during the interview shows you're proactive and engaged.
✨Prepare Questions for Them
Interviews are a two-way street! Prepare thoughtful questions about the restaurant's culture, team dynamics, and future goals. This not only shows your interest but also helps you assess if it's the right fit for you.
