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- Tasks: Keep the kitchen clean and safe while supporting our culinary team.
- Company: Join a vibrant restaurant in a historic building with a focus on local British cuisine.
- Benefits: Earn up to £13 per hour, enjoy 28 days holiday, and access health support.
- Why this job: Be part of a fun team that values your individuality and passion for food.
- Qualifications: A positive attitude and a willingness to learn in a fast-paced environment.
- Other info: Opportunities for growth, regular team events, and a supportive work culture.
Company Description
Holborn was the second Hox to join the fam, taking over a Grade II‑listed building that was once the factory of George Kent, a famed maker of gadgets and instruments. After Kent, BT moved in, and now this former telephone exchange is home to 230 bedrooms and the Apartment, plus our foodie hotspot Rondo and wine bar La Cave, all a stone’s throw from the capital’s most famous shopping and entertainment districts.
Rondo: Our neighbourhood restaurant in middle‑town Holborn with a focus on seasonal local British dishes, unsung ingredients and great wine. Headed up by chef Tristan Downes; this is the place you wish you had at the end of your street.
Job Description
What you’ll do:
- Responsible for the H&S in your section.
- Responsible for maintaining a clean and food‑safe working area.
- Maintain a clean uniform.
- Maintain company guidelines for refuse storage and removal.
- Attend all training sessions for the culinary team.
- Responsible for the safe opening and closing of the designated culinary area.
- General maintenance of all culinary areas, equipment, and F&F’s.
- Ensure adherence to all relevant health, safety and hygiene standards.
Qualifications
What we’re looking for:
- Someone who’s comfortable in a fast‑moving environment and has a can‑do attitude.
- Passion for food and a hunger to learn and develop.
- You’re looking for a place where you can be yourself; no clones in suits here.
- You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience.
- You’re not precious. We leave our egos at the door and help get stuff done.
- You’re up for doing things differently and trying (almost) everything once.
- If we got stuck in a lift together we’d have a good time and share a few laughs.
- You want to be part of a team that works hard, supports each other and has fun along the way.
Benefits
What’s in it for you:
- Competitive salary up to £13 per hour including TRONC.
- 28 days holidays (inclusive of bank holidays), pension, and life insurance.
- A health cash plan to claim money back and get access to lots of ways to support your physical & mental wellbeing.
- It’s ok not to be Ok; we have a confidential hotline for any support you require about anything and a network of mental health first aiders.
- Treat yourself once in a while with lots of retail & hospitality perks through our partners.
- Enjoy a free night at The Hoxton and a meal for two when you first start with us.
- Goes without saying, but we’ll feed you during your shift.
- Excellent discounts across the Ennismore family for you and your nearest and dearest.
- Free night at The Hoxton every year and something a little extra £££ when you hit the big milestones!
- Lots of opportunity to progress and switch it up as part of a global family of brands.
- Training to get you settled into your role, learning academies to broaden your skillset and development that helps you think, make and thrive at work.
- Extra time off to volunteer with one of our partner charities.
- Regular team get togethers, from our team drinks to our bi‑annual parties – we know how to have a good time!
- Enhanced family leave for when you’re expanding your family.
- An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact.
Seniority level: Entry level
Employment type: Full‑time
Job function: Management and Manufacturing
Industries: Hospitality
Kitchen Porter - Rondo employer: The Hoxton
Contact Detail:
The Hoxton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter - Rondo
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This gives you insider info about the workplace culture and shows you're genuinely interested in being part of the Rondo family.
✨Tip Number 2
Show off your passion for food! During your interview, share your favourite dishes or experiences in the kitchen. This not only highlights your enthusiasm but also aligns perfectly with Rondo's focus on seasonal local British dishes.
✨Tip Number 3
Be ready to demonstrate your can-do attitude! Prepare examples of how you've tackled challenges in fast-paced environments before. Rondo loves team players who can adapt and keep things running smoothly.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining the Hoxton family right from the start. Don’t miss out on this opportunity!
We think you need these skills to ace Kitchen Porter - Rondo
Some tips for your application 🫡
Be Yourself: We want to see the real you! Don’t be afraid to let your personality shine through in your application. Show us what makes you unique and how you can bring that vibe to our team.
Tailor Your Application: Make sure to customise your application for the Kitchen Porter role at Rondo. Highlight your passion for food and any relevant experience that shows you can thrive in a fast-paced environment like ours.
Show Your Can-Do Attitude: We love a positive attitude! In your application, share examples of how you've tackled challenges or gone the extra mile in previous roles. We’re all about teamwork and getting stuff done together.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board for an exciting journey with us!
How to prepare for a job interview at The Hoxton
✨Know Your Stuff
Before the interview, brush up on your knowledge of health and safety standards in a kitchen environment. Familiarise yourself with basic food hygiene practices and be ready to discuss how you would maintain a clean and safe working area.
✨Show Your Passion
Let your enthusiasm for food shine through! Talk about your favourite dishes, any cooking experiences you've had, or what excites you about working in a fast-paced kitchen like Rondo. This will show that you’re not just looking for a job, but that you genuinely care about the culinary world.
✨Team Spirit is Key
Since teamwork is crucial in a kitchen, be prepared to share examples of how you've worked well with others in the past. Highlight your can-do attitude and willingness to help out wherever needed. They want to see that you can fit into their fun and supportive team culture.
✨Ask Questions
At the end of the interview, don’t forget to ask questions! Inquire about the training sessions for the culinary team or how they celebrate team achievements. This shows that you’re interested in being part of their community and eager to learn and grow within the role.
