At a Glance
- Tasks: Support a busy kitchen, lead a dynamic team, and drive menu development.
- Company: The Hoxton in Holborn, known for its vibrant atmosphere and hospitality.
- Benefits: Competitive pay, opportunities for growth, and a creative work environment.
- Other info: Embrace a high-energy service culture with continuous improvement.
- Why this job: Join a passionate team and create memorable dining experiences for guests.
- Qualifications: Experience in a kitchen and a love for teamwork and creativity.
The predicted salary is between 31500 - 38500 £ per year.
The Hoxton in Holborn (Rondo) is seeking a passionate Junior Sous Chef to support a busy kitchen, lead a dynamic team, and help drive menu development while upholding the Hoxton standards.
You will contribute to a welcoming, high-energy service and be involved in delivering memorable guest experiences throughout breakfast to dinner.
We value creativity and collaboration, with a strong emphasis on teamwork, hospitality, and continuous improvement.
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Junior Sous Chef — Lead a Dynamic Kitchen & Grow employer: The Hoxton
The Hoxton in Greater London is an exceptional employer, offering a vibrant work culture where creativity and innovation thrive. As a Lead Bartender, you'll enjoy competitive pay, comprehensive benefits, and ample opportunities for professional growth within our global family of brands, all while working in a dynamic environment that values your contributions and fosters a sense of community.
