At a Glance
- Tasks: Create mouth-watering dishes and lead a vibrant kitchen team at Rondo.
- Company: Join The Hoxton, a fun and welcoming neighbourhood restaurant.
- Benefits: Earn up to £18/hour, enjoy 28 days holiday, and receive health perks.
- Other info: Enjoy team events, training opportunities, and a supportive work environment.
- Why this job: Be part of a creative kitchen where your passion for food shines.
- Qualifications: Experience in a kitchen team and a love for fresh ingredients.
We are looking for a passionate Chef de Partie to be part of our team at The Hoxton, Holborn, in our restaurant Rondo. Open from breakfast through to dinner, Rondo is a relaxed neighbourhood restaurant offering seasonal modern bistro dishes and great wines for all. Rondo is the kind of restaurant you want at the end of your street; serious about food and drink but with a fun, welcoming vibe.
What you'll do:
- Produce delicious breakfast, lunch and dinner options for our guests by running a section in our busy kitchen.
- Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves.
- Make sure things are running without hitch; orders and deliveries are coming and going as needed, our service is smooth, and our food hygiene standards are sky‑high.
- Work with our Head Chef on ideas and techniques that make our kitchen a creative, ever‑changing environment where we’re always looking to make the best food out there.
What we’re looking for:
- Previous experience working as part of a kitchen team in a similar sized restaurant.
- Passion for fresh ingredients and strong flavours.
- Positive impact on people you interact with, leaving them with a memorable experience.
- Team player who can help get things done without ego.
- Open to doing things differently and trying (almost) everything once.
- Enjoy camaraderie – you’d have a good time and share a few laughs with your crew.
- Can work hard, support each other and have fun along the way.
Benefits:
- Competitive salary up to £18 per hour, including TRONC.
- 28 days holiday (inclusive of bank holidays), pension and life insurance.
- A health cash plan to claim money back and support your physical & mental wellbeing.
- Confidential hotline & network of mental health first aiders for support.
- Retail & hospitality perks through our partners.
- Enjoy a free night at The Hoxton and a meal for two when you first start.
- We’ll feed you during your shift.
- Discounts across the Ennismore family for you and your nearest and dearest.
- Free night at The Hoxton each year and extra perks when you hit milestones.
- Opportunities to progress and switch it up in a global family of brands.
- Training, learning academies, and development programmes to broaden your skillset and thrive at work.
- Extra time off to volunteer with partner charities.
- Regular team get‑togethers – drinks, parties, and good times.
- Enhanced family leave when you’re expanding your family.
- Annual diversity and inclusion calendar of events for learning and celebration.
Chef De Partie – Rondo employer: The Hoxton
At The Hoxton, Holborn, we pride ourselves on being an exceptional employer, offering a vibrant work culture where creativity and camaraderie thrive. As a Chef de Partie at Rondo, you'll enjoy competitive pay, generous holiday allowances, and numerous opportunities for personal and professional growth within our global family of brands. With a focus on employee wellbeing, regular team events, and a supportive environment, we ensure that every team member feels valued and inspired to deliver memorable dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie – Rondo
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop by Rondo for a meal or a drink. This way, you can soak up the atmosphere and get a feel for the team. Plus, it gives you some great talking points when you chat with the hiring manager!
✨Tip Number 2
Show off your passion for food! When you're in the interview, share your favourite dishes and what inspires you in the kitchen. We love hearing about fresh ingredients and strong flavours, so let your enthusiasm shine through!
✨Tip Number 3
Be ready to talk teamwork! At Rondo, camaraderie is key. Think of examples where you've worked well with others in a busy kitchen. We want to see how you can support your crew and keep the good vibes going!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we’re always on the lookout for passionate chefs who are ready to bring their A-game to our kitchen!
We think you need these skills to ace Chef De Partie – Rondo
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your love for food and cooking shine through! Share why you’re excited about the Chef de Partie role at Rondo and how you connect with our vibe of serious food and fun.
Highlight Your Experience:Make sure to mention any previous kitchen experience you have, especially in similar-sized restaurants. We want to see how you've contributed to a team and what skills you bring to the table!
Be Yourself:We’re all about creating a welcoming environment, so don’t be afraid to show your personality in your application. Let us know what makes you unique and how you can contribute to our team spirit!
Apply Through Our Website:For the best chance of joining our crew, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board for an exciting journey at Rondo!
How to prepare for a job interview at The Hoxton
✨Know Your Ingredients
Familiarise yourself with seasonal ingredients and modern bistro dishes. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and helps you connect with the interviewers.
✨Show Off Your Team Spirit
Emphasise your experience working in a kitchen team. Share examples of how you've supported your colleagues and contributed to a positive atmosphere. Remember, they’re looking for someone who can bring camaraderie and fun to the kitchen!
✨Be Creative and Open-Minded
Prepare to discuss your ideas for new dishes or techniques. Show that you're open to trying new things and can adapt to a creative kitchen environment. This will demonstrate your willingness to innovate and grow.
✨Highlight Your Hygiene Standards
Food hygiene is crucial in any kitchen. Be prepared to talk about your experience with food safety practices and how you ensure high standards in your work. This will reassure them that you take this aspect seriously.
