Bring delicious options to our guests' tables by running a section in our busy kitchen Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves Make sure things are running without hitch, orders and deliveries are coming and going as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high Work with our Head Chef on ideas and techniques that make our kitchen a creative, ever-changing environment where we're always looking to make the best brunch out there Follow well organised systems in the kitchen that make things tick as a successful team Job requirements Previous experience working as part of a kitchen team in a similar sized restaurant Passion for fresh ingredients and strong flavours Individuals. You're looking for a place where you can be you; no clones in suits here You're all about having a positive impact on the people you interact with, leaving them with a memorable experience You're not precious. We leave our egos at the door and help get things done You're up for doing things differently and trying (almost) everything once If we got stuck in a lift together we'd have a good time and share a few laughs You want to be part of a team that works hard, supports each other and has fun along the way TPBN1_UKCT
Chef de Partie employer: The Hoxton Shoreditch
At The Hoxton, Shoreditch, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates individuality and creativity. As a Chef De Partie at Llama Inn, you'll enjoy competitive benefits including 28 days of holiday, a health cash plan, and opportunities for personal growth within our global family of brands, all while working in one of London's most exciting neighbourhoods. Join us to be part of a supportive team that values your contributions and encourages you to thrive both personally and professionally.
