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- Tasks: Lead a vibrant team and ensure exceptional dining experiences at Chets.
- Company: Join The Hoxton, a trendy hotel in the heart of Shepherds Bush.
- Benefits: Enjoy a dynamic work environment with opportunities for growth and development.
- Other info: Work in a diverse neighbourhood with a fun and energetic atmosphere.
- Why this job: Be part of a creative team serving delicious Thai American comfort food.
- Qualifications: Passion for hospitality and experience in restaurant management.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for a passionate Restaurant Manager to join us and be part of our team for The Hoxton, Shepherds Bush. The Hoxton Shepherds Bush is our fourth London Hoxton and located in the heart of Shepherds Bush, in the beating heart of an eclectic and diverse neighbourhood, with 237 playfully designed bedrooms and an all-day restaurant serving Thai American comfort food.
Please click on the apply button to read the full job description.
Restaurant Manager - Chets employer: The Hoxton Shepherd's Bush
Contact Detail:
The Hoxton Shepherd's Bush Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager - Chets
✨Tip Number 1
Network like a pro! Reach out to your connections in the restaurant industry, especially those who might know someone at The Hoxton. A friendly chat can sometimes lead to a foot in the door.
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for hospitality shine through. Share stories about your experiences and how you’ve made a difference in previous roles.
✨Tip Number 3
Research is key! Familiarise yourself with The Hoxton’s vibe and values. Knowing their menu and what makes Chets unique will help you stand out as a candidate who truly gets it.
✨Tip Number 4
Don’t forget to follow up! After your interview, shoot a quick thank-you email to express your appreciation. It shows you’re keen and keeps you fresh in their minds.
We think you need these skills to ace Restaurant Manager - Chets
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for the restaurant industry shine through. We want to see your enthusiasm for food and hospitality, so don’t hold back!
Tailor Your CV: Make sure to customise your CV to highlight relevant experience that matches the job description. We love seeing how your skills align with what we’re looking for at Chets.
Be Authentic: Don’t be afraid to show your personality in your application. We’re looking for someone who fits into our vibrant team, so let us get to know the real you!
Apply Through Our Website: For a smooth application process, make sure to apply directly through our website. It’s the best way for us to receive your application and keep everything organised!
How to prepare for a job interview at The Hoxton Shepherd's Bush
✨Know the Menu Inside Out
Familiarise yourself with Chets' menu, especially the Thai American comfort food offerings. Being able to discuss specific dishes and their ingredients will show your passion for the role and your commitment to delivering an exceptional dining experience.
✨Showcase Your Leadership Style
As a Restaurant Manager, you'll need to lead a team effectively. Prepare examples of how you've successfully managed staff in the past, resolved conflicts, or improved team performance. This will demonstrate your ability to create a positive work environment.
✨Understand the Local Community
Since The Hoxton is located in a vibrant neighbourhood, research the local area and its clientele. Be ready to discuss how you would tailor the restaurant's offerings to meet the needs and preferences of the community, showing that you can connect with customers on a personal level.
✨Prepare Questions for Them
Interviews are a two-way street! Think of insightful questions to ask about the restaurant's culture, future plans, or challenges they face. This not only shows your interest but also helps you determine if this is the right fit for you.