At a Glance
- Tasks: Lead the bar team, craft amazing cocktails, and curate a fantastic wine selection.
- Company: Join The Hoxton, Holborn, a vibrant neighbourhood restaurant with a fun atmosphere.
- Benefits: Enjoy competitive pay, flexible hours, and a supportive team environment.
- Other info: Perfect opportunity for those who love hospitality and want to grow their career.
- Why this job: Be part of a lively team and create memorable experiences for guests.
- Qualifications: Experience in bartending and a passion for food and drink.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for a charismatic & experienced Head Bartender to be part of our team for The Hoxton, Holborn. Open from breakfast through to dinner, Rondo is a relaxed neighbourhood restaurant offering seasonal modern bistro dishes and great wines for all. Rondo is the kind of restaurant you want at the end of your street; serious about food and drink but with a fun, welcoming vibe.
Head Wine Bartender in London employer: The Hoxton Holborn
At The Hoxton, Holborn, we pride ourselves on fostering a vibrant and inclusive work culture where creativity and passion for hospitality thrive. As a Head Wine Bartender, you will enjoy opportunities for professional growth while working in a dynamic environment that values teamwork and innovation, all within the heart of London. Join us to be part of a community that celebrates great food, exceptional wines, and a fun atmosphere, making every day at Rondo a rewarding experience.
StudySmarter Expert Advice🤫
We think this is how you could land Head Wine Bartender in London
✨Tip Number 1
Get to know the venue! Before your interview, pop by Rondo and soak up the atmosphere. Chat with the staff if you can; it’ll give you a feel for the vibe and help you connect during your interview.
✨Tip Number 2
Show off your personality! As a Head Bartender, charisma is key. Be yourself in interviews and let your passion for food and drink shine through. We want to see how you’d fit into our fun, welcoming environment.
✨Tip Number 3
Brush up on your wine knowledge! Since we’re serious about great wines, be prepared to discuss your favourites and why they pair well with certain dishes. This will show us you’re not just a bartender, but a true wine enthusiast.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re genuinely interested in being part of our team at The Hoxton, Holborn.
We think you need these skills to ace Head Wine Bartender in London
Some tips for your application 🫡
Show Your Personality:When you're writing your application, let your charisma shine through! We want to see the real you, so don’t be afraid to inject a bit of your personality into your cover letter. Remember, we’re all about that fun, welcoming vibe at Rondo.
Highlight Your Experience:Make sure to showcase your bartending experience clearly. We’re looking for someone who knows their way around a wine list and can whip up a cocktail or two. Use specific examples from your past roles to demonstrate your skills and expertise.
Tailor Your Application:Don’t just send out the same application everywhere! Take a moment to tailor your CV and cover letter to fit the Head Bartender role at Rondo. Mention why you’re excited about working with us and how you can contribute to our relaxed neighbourhood restaurant.
Apply Through Our Website:We encourage you to apply directly through our website. It’s super easy and ensures your application lands in the right hands. Plus, it shows us you’re genuinely interested in being part of our team at The Hoxton, Holborn!
How to prepare for a job interview at The Hoxton Holborn
✨Know Your Wines
As a Head Wine Bartender, you’ll need to impress with your wine knowledge. Brush up on different varietals, regions, and food pairings. Be ready to discuss your favourite wines and why they stand out to you.
✨Show Your Charisma
This role is all about personality! Practice how you can showcase your charm and approachability during the interview. Think of examples where you've created a welcoming atmosphere for guests in previous roles.
✨Understand the Menu
Familiarise yourself with Rondo's seasonal modern bistro dishes. Be prepared to suggest how certain wines can complement specific dishes. This shows your enthusiasm and understanding of the restaurant's concept.
✨Prepare Questions
Interviews are a two-way street. Prepare thoughtful questions about the team culture, wine selection process, or how they maintain that fun vibe. This not only shows your interest but also helps you gauge if it’s the right fit for you.
