A fantastic opportunity for an experienced Supervisor or similar has become available here at The House of Bruar. We are looking for a driven, passionate individual who is ready for the next challenge in their career. The House of Bruar operates a contemporary self-service Restaurant with high footfall at the gateway to the Highlands near Blair Atholl. It is a stylish, modern and informal Restaurant that opens daytime only, serving only the best quality food and produce.
Assisting the Front of House Restaurant Manager in the day-to-day activities within the Department
Training and developing the team to achieve their personal best
Leading positively by example
Working with the team to ensure exemplary customer service is delivered
Maintaining our high standards of cleanliness and visual presentation of our Restaurant
You will be:
A Customer Service Ambassador
Able to support a rapidly changing programme
Positive with an approachable manner
Consistent hours - not seasonal work
Healthcare plan after one year of service
Competitive salary based on experience
Generous staff discount throughout the store, increasing with length of service
Massive discount in our restaurants
Long-service awards recognising loyalty and commitment
Generous employee referral scheme
Holiday entitlement that increases with service
Monthly employee recognition awards
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RESTAURANT SUPERVISOR employer: The House of Bruar
At House of Bruar, we pride ourselves on being an exceptional employer that values innovation and creativity in the culinary arts. Located in the stunning Highlands, we offer a unique work-life balance with daytime service hours, allowing our Executive Chef to thrive in a supportive environment where their ideas can flourish. With opportunities for professional growth, a commitment to sourcing local ingredients, and a focus on building a strong team culture, we are dedicated to making our restaurant a destination for food lovers while ensuring our staff feel valued and inspired.
