The House of Bruar is seeking an Executive/Senior Chef to take our Highlands restaurant to the next level. You will own the food, set standards, and lead a brigade to deliver exceptional quality at volume.
You will reposition or elevate our food offer, build supplier stories with Scottish producers, and front the food in press, marketing and awards submissions. A high-level, strategic chef role in a five-star operation awaits.
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Executive Chef: Elevate Scotland’s Destination Dining employer: The House of Bruar
At House of Bruar, we pride ourselves on being an exceptional employer that values innovation and creativity in the culinary arts. Located in the stunning Highlands, we offer a unique work-life balance with daytime service hours, allowing our Executive Chef to thrive in a supportive environment where their ideas can flourish. With opportunities for professional growth, a commitment to sourcing local ingredients, and a focus on building a strong team culture, we are dedicated to making our restaurant a destination for food lovers while ensuring our staff feel valued and inspired.
