At a Glance
- Tasks: Create delicious dishes and collaborate with the Head Chef on exciting new menus.
- Company: The Hoste Arms, a charming pub, restaurant, hotel, and spa in Burnham Market.
- Benefits: Weekly pay, free meals, 28 days holiday, and discounts at Young's pubs.
- Other info: Access to development programmes and culinary masterclasses for career growth.
- Why this job: Join a passionate team and elevate your culinary skills in a welcoming environment.
- Qualifications: Experience as a Chef de Partie or talented Commis Chef eager to learn.
The predicted salary is between 30000 - 37440 £ per year.
Descripción
Chef De Partie en The Hoste Arms, ubicado en el pintoresco pueblo de Burnham Market.
Un establecimiento que combina pub, restaurante, hotel y spa, con historia y una pasión por su entorno.
- Qué ofrecemos
- Acceso al CDP - Sous Chef development programme y más allá: la mayoría de las contrataciones de Head Chef son internas.
- Acceso a nuestro Apprenticeship Scheme - Obtén una cualificación reconocida a nivel nacional mientras trabajas.
- Acceso a Masterclasses Culinarias para perfeccionar tus habilidades.
- Descuento del 20% en todas las cervecerías Young's y 30% de descuento en estancias nocturnas en nuestras pubs con habitaciones.
- Comidas gratuitas
- Pago semanal
- Sharesave Scheme
- Company Pension Scheme
- 28 días de vacaciones al año
- Qué buscamos
Buscamos un Chef de Partie existente o un excelente Commis Chef que busque su próximo paso, con pasión y talento para producir comida fresca de calidad en un entorno que hace que las personas se sientan bienvenidas.
Como Chef de Partie exitoso
- Experiencia en promover un servicio excelente mediante comida de calidad
- Pasión por entregar comida fantástica en cada servicio
- Ser un Chef de Partie activo y práctico / Supervisor de cocina
- Disposición para aprender nuevas habilidades, ser un/a compañero/a de equipo con excelentes habilidades de comunicación
- Trabajar junto al Head Chef para demostrar creatividad y capacidad diseñando y entregando nuevos platos para menús y especiales diarias
- Excelentes habilidades de planificación y organización para mantener controles efectivos de GP y mano de obra
- Enfoque proactivo para impulsar ventas y crecimiento mediante la colaboración entre cocina y sala
- #J-18808-Ljbffr
Chef De Partie employer: The Hoste Arms
The Hoste Arms is an exceptional employer located in the charming village of Burnham Market, offering a unique blend of pub, restaurant, hotel, and spa experiences. With a strong commitment to employee development through programmes like the CDP - Sous Chef development programme and Apprenticeship Scheme, as well as culinary masterclasses, we foster a supportive work culture that prioritises growth and creativity. Enjoy benefits such as weekly pay, a generous pension scheme, 28 days of holiday, and discounts at our establishments, all while being part of a team that values quality and passion in every dish served.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Hoste Arms. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Hoste Arms
Don't be shy about reaching out to The Hoste Arms directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Hoste Arms and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Hoste Arms
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
