At a Glance
- Tasks: Join our team to create exceptional dishes and shape a new dining experience.
- Company: Exciting new venue, The Horses, opening in Farringdon with a focus on quality and hospitality.
- Benefits: Competitive salary, generous discounts, weekly tips access, and health support.
- Other info: Opportunity for growth in a supportive and dynamic team.
- Why this job: Be part of a fresh concept and make your mark in a vibrant culinary environment.
- Qualifications: Passion for cooking and teamwork; experience in a kitchen is a plus.
The predicted salary is between 42000 - 54000 £ per year.
We are seeking a talented and passionate Junior Sous Chef to join our new opening, The Horses! Opening in September 2026, The Horses will bring a fresh hospitality offering to Farringdon. Set within a building that has long been part of the local community, the venue will combine a pub atmosphere with exceptional dining, quality drinks, and attentive service across multiple floors.
We are building a team that prides itself on delivering authentic hospitality, who are collaborative and create a genuinely warm, welcoming environment for every guest. This is an opportunity to join a new opening and help shape the venue from day one, becoming part of a business that values quality, teamwork, and a shared passion for great service.
Salary: Base salary £42,000 per annum + service charge (Circa £12,000 per annum)
What's in it for you as a Junior Sous Chef:
- 50% off food and drink in our pubs for a table of up to 4 people.
- Every penny of service charge goes to the people who work in our restaurants, including our kitchen team.
- Access your tips weekly in your digital tip jar.
- Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars, restaurants + more.
- 24/7 Health and Wellbeing support, access support lines anytime.
Junior Sous Chef employer: The Horses
At The Horses, we are committed to creating a vibrant and inclusive work environment where our Junior Sous Chefs can thrive. With a focus on authentic hospitality and teamwork, you will have the unique opportunity to shape a new venue in Farringdon, while enjoying competitive benefits such as generous discounts, weekly access to tips, and comprehensive health support. Join us in delivering exceptional dining experiences and be part of a passionate team dedicated to excellence in service.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Get to know the venue! Research The Horses and its vision. Understanding the vibe and what they stand for will help you connect with the team during interviews.
✨Tip Number 2
Show off your passion for food! Bring examples of your culinary creations or talk about your favourite dishes. Let them see your enthusiasm for great service and quality dining.
✨Tip Number 3
Network like a pro! Connect with current staff or industry professionals on social media. A friendly chat can sometimes lead to insider tips or even a recommendation.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of our exciting new venture.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking and hospitality shine through. We want to see your enthusiasm for being part of a new opening and how you can contribute to creating a warm, welcoming environment.
Tailor Your CV:Make sure your CV is tailored to the Junior Sous Chef role. Highlight relevant experience, skills, and any achievements that showcase your culinary talents and teamwork abilities. We love seeing how you’ve made an impact in previous roles!
Craft a Personal Cover Letter:Don’t skip the cover letter! Use it to tell us why you’re excited about The Horses and how you align with our values of quality and collaboration. This is your chance to connect on a personal level and stand out from the crowd.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, we can’t wait to read what you have to say!
How to prepare for a job interview at The Horses
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes The Horses will be serving. Be ready to discuss your favourite ingredients and how you would use them in a dish. This shows your passion for cooking and your understanding of the culinary world.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen, prepare examples of how you've successfully collaborated with others in previous roles. Highlight any experiences where you’ve helped create a positive atmosphere or resolved conflicts, as this aligns with their focus on authentic hospitality.
✨Bring Your Creativity
Think about how you can contribute to shaping the menu at The Horses. Prepare a few ideas for unique dishes or twists on classic recipes that could fit the pub atmosphere. This demonstrates your initiative and enthusiasm for being part of a new opening.
✨Ask Thoughtful Questions
Prepare questions that show your interest in the venue's vision and values. Inquire about the team culture, training opportunities, or how they plan to engage with the local community. This not only shows your genuine interest but also helps you assess if it’s the right fit for you.
