At a Glance
- Tasks: Create delicious dishes for seasonal menus and daily specials in a supportive kitchen team.
- Company: Join Hydes, where food quality and people matter most.
- Benefits: Earn up to £14.22 per hour plus tips, with weekly pay and great discounts.
- Other info: We celebrate diversity and welcome applicants from all backgrounds.
- Why this job: Perfect for aspiring chefs wanting to grow in a fast-paced, friendly environment.
- Qualifications: Previous kitchen experience, attention to detail, and teamwork skills required.
The predicted salary is between 14.22 - 14.22 £ per hour.
Here at Hydes, food quality and looking after our people is key. As our Chef de Partie, you will enjoy delivering excellent food standards always, to deliver our seasonal menus and daily specials, in a friendly and supportive environment.
As a key member of the brigade, you will have an attention to detail, ensuring all dishes are prepared to spec, and have experience of all stations with the ability to produce a range of starters, mains and desserts. You will also support your Sous and Head Chef with food ordering, stock management, and maintaining a 5-star rating. You will have previous experience, preferably in a fresh food environment. You may also be a commis who is looking to progress.
Responsibilities- Deliver excellent food standards for seasonal menus and daily specials
- Prepare and cook starters, mains and desserts to exact specifications
- Maintain cleanliness and hygiene standards across all stations
- Assist with food ordering, stock control and inventory management
- Support Sous and Head Chef to keep the 5-star rating
- Previous experience in a kitchen, preferably in a fresh food environment
- Experience across all cooking stations
- Strong attention to detail and commitment to quality
- Ability to work as part of a brigade in a fast-paced environment
- Up to £14.22 per hour + tips
- Weekly pay
- Discounts Platform
- 24/7 access to GP online
- Paid breaks
- Uniform or allowance provided
- 50% discount off food for up to 6 people
- 50% off accommodation
- Pension plan
- Employee assistance programme offering 24/7 support and advice
Hydes is #OpenToAll and committed to encouraging equality, diversity and inclusion among our people, and we oppose and want to eliminate discrimination and welcome your application whatever your background or situation. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We want everyone in our business to be treated with fairness and respect. If you need reasonable adjustments at any point in the application or interview process, please let us know.
Chef de Partie in Manchester employer: The Hornsmill
At Hydes, we pride ourselves on our commitment to food quality and the well-being of our team. As a Chef de Partie in our Hornsmill location, you will thrive in a supportive and friendly environment that values attention to detail and culinary excellence. With competitive pay, generous discounts, and opportunities for professional growth, we ensure that our employees feel valued and empowered to reach their full potential.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Manchester
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Hornsmill. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Hornsmill
Don't be shy about reaching out to The Hornsmill directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in Manchester
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Hornsmill and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Hornsmill
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
