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- Tasks: Supervise night room service, ensuring top-notch quality and training staff.
- Company: Prestigious hotel in London with a focus on exceptional guest experiences.
- Benefits: Competitive pay, flexible hours, and the chance to work in a high-profile environment.
- Why this job: Join a dynamic team and make a real difference in guest satisfaction.
- Qualifications: Strong food and beverage knowledge, hospitality training, and leadership skills required.
- Other info: Perfect for those looking to grow in the hospitality industry.
The predicted salary is between 36000 - 60000 £ per year.
A prestigious hotel in London is seeking a Food and Beverage Supervisor (Nights) to manage the Room Service Department during night shifts. The role involves supervising order-taking, maintaining service quality, training staff, and ensuring health compliance.
Ideal candidates should possess strong food and beverage knowledge, hospitality training, and leadership skills, and be flexible to work night shifts. This is an excellent opportunity to join a high-profile team and contribute to exceptional guest experiences.
Night Room Service Supervisor - In-Room Dining employer: The Hongkong and Shanghai Hotels, Limited
Contact Detail:
The Hongkong and Shanghai Hotels, Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Night Room Service Supervisor - In-Room Dining
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who work in hotels. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your skills! If you have experience in food and beverage, consider creating a portfolio that highlights your achievements. This could include training sessions you've led or successful service initiatives you've implemented.
✨Tip Number 3
Be ready for the night shift! Since this role is all about working nights, make sure you're prepared to discuss your flexibility and how you handle late hours during interviews. It shows you're committed and ready to jump in.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you. By applying directly, you’ll get noticed faster and can showcase your passion for delivering exceptional guest experiences right from the start.
We think you need these skills to ace Night Room Service Supervisor - In-Room Dining
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight your food and beverage knowledge. We want to see how your past experiences can contribute to our night room service team!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific skills and qualities mentioned in the job description. It shows us you’re genuinely interested in the role.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Make sure to include all relevant details without rambling on!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at The Hongkong and Shanghai Hotels, Limited
✨Know Your Menu Inside Out
Make sure you’re familiar with the hotel’s food and beverage offerings. Being able to discuss the menu confidently will show your passion for the role and impress the interviewers.
✨Demonstrate Leadership Skills
Prepare examples of how you've successfully led a team in the past. Highlight your ability to train staff and maintain high service standards, as this is crucial for the Night Room Service Supervisor position.
✨Showcase Your Flexibility
Since the role requires night shifts, be ready to discuss your availability and willingness to work during these hours. This shows your commitment and adaptability, which are key traits for this position.
✨Emphasise Health Compliance Knowledge
Brush up on health and safety regulations related to food service. Being able to articulate your understanding of compliance will demonstrate your professionalism and dedication to guest safety.
