Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create memorable experiences through exceptional service in a vibrant Cantonese restaurant and bar.
- Company: Join the prestigious Peninsula London, a flagship hotel with a multicultural team.
- Benefits: Market-leading pay, service charge, and attractive perks in a stunning location.
- Why this job: Be part of an innovative culinary experience that blends Asian and British cultures.
- Qualifications: Knowledge of food and beverage, especially Asian cuisine, is a plus.
- Other info: Work in a dynamic environment with opportunities for growth and learning.
The predicted salary is between 30000 - 42000 £ per year.
The Peninsula London is seeking a Food and Beverage Supervisor to work within our Cantonese Restaurant & Bar, reporting to the Assistant Manager. This position is responsible for the activities relating to service within the bar, such as mise-en-place, preparation of beverages, and offering high levels of service.
Responsibilities:
- Responsible for creating memorable experiences through service levels and delivering a unique food and beverage offering.
- Understand all food and beverage items ordered, including ingredients, methods of preparation and sequences of service.
- Have knowledge of food and beverage menu items.
- Proactively participate in hotel activities and training.
- Establish and maintain positive guest and colleague interactions with productive working relationships.
- Must possess a good knowledge of food and beverage with an understanding of Asian food culture.
- Experience within luxury bar preferred but not essential.
- Additional languages are an advantage.
- Friendly and positive with a flexible approach and curiosity to learn.
- Ability to work under pressure.
Benefits:
- An exceptional opportunity to join our high-profile flagship hotel in London.
- Market-leading remuneration, service charge, and attractive benefits.
- Join our award-winning group, working alongside a highly experienced team.
- Exquisitely situated in the heart of Belgravia, with captivating views over Hyde Park Corner and Wellington Arch.
- The Peninsula London is a newly built hotel, impeccably designed to harmonize with surrounding heritage buildings.
- The hotel is located moments away from London’s iconic attractions and luxury shopping districts.
- The Peninsula London represents multiculturalism with colleagues from over 50 cultural backgrounds.
F&B Supervisor Canton Blue (Restaurant/Bar) in City of Westminster employer: The Hongkong and Shanghai Hotels, Limited
Contact Detail:
The Hongkong and Shanghai Hotels, Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land F&B Supervisor Canton Blue (Restaurant/Bar) in City of Westminster
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop into Canton Blue for a drink or a bite. This way, you can chat about your experience in relation to their unique offerings and show that you're genuinely interested.
✨Tip Number 2
Brush up on your food and beverage knowledge, especially Asian cuisine! Knowing the menu inside out will not only impress them but also help you connect with the team and guests during your interview.
✨Tip Number 3
Practice your service skills! Role-play common scenarios you might face as a Food and Beverage Supervisor. This will help you feel more confident and ready to tackle any questions they throw your way.
✨Tip Number 4
Don’t forget to showcase your personality! The Peninsula London values friendly and positive vibes, so let your enthusiasm shine through. Remember, they’re looking for someone who fits into their multicultural team!
We think you need these skills to ace F&B Supervisor Canton Blue (Restaurant/Bar) in City of Westminster
Some tips for your application 🫡
Show Your Passion for Food & Beverage: When writing your application, let your love for food and drink shine through! Mention any relevant experiences or knowledge you have about Asian cuisine and beverages. We want to see that you're excited about the role and ready to create memorable experiences for our guests.
Tailor Your CV: Make sure your CV is tailored to the F&B Supervisor position. Highlight your previous experience in hospitality, especially in bars or restaurants. We appreciate candidates who take the time to align their skills with what we're looking for at Canton Blue.
Be Personable: In your cover letter, don’t be afraid to show a bit of your personality! We’re looking for friendly and positive individuals who can build great relationships with both guests and colleagues. A warm tone can make your application stand out!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures it gets into the right hands. Plus, it shows you’re serious about joining our team at The Peninsula London!
How to prepare for a job interview at The Hongkong and Shanghai Hotels, Limited
✨Know Your Menu Inside Out
Make sure you’re familiar with the food and beverage items on the menu, especially those that reflect Asian food culture. Being able to discuss ingredients, preparation methods, and service sequences will show your passion and knowledge, which is crucial for a role like this.
✨Showcase Your Service Skills
Prepare to demonstrate your ability to create memorable experiences for guests. Think of examples from your past roles where you went above and beyond in service. This will highlight your commitment to high service levels, which is key for a Food and Beverage Supervisor.
✨Emphasise Your Team Spirit
This role requires positive interactions with both guests and colleagues. Be ready to share how you’ve built productive working relationships in previous jobs. Highlighting your teamwork skills will resonate well with the interviewers.
✨Stay Calm Under Pressure
Working in a busy restaurant/bar can be hectic. Prepare to discuss how you handle stressful situations. Sharing specific examples of how you maintained composure and delivered excellent service during peak times will demonstrate your suitability for the role.
