The Peninsula London is seeking a Food and Beverage Supervisor for Canton Ble and Canton Blue, reporting to the Assistant and Restaurant Manager. You will supervise a team and ensure the delivery of a distinctive F&B experience.
Role requires knowledge of food, beverage and wine, with Asian cuisine familiarity preferred. Training and roster planning are key, along with guest and colleague relations in a high-profile hotel environment.
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Cantonese F&B Supervisor — Fine Dining & Guest Experience in City of Westminster employer: The Hongkong and Shanghai Hotels, Limited
The Peninsula London is an exceptional employer that fosters a dynamic and supportive work environment, perfect for those looking to thrive in the hospitality industry. With a commitment to employee growth, you will have opportunities for cross-training and professional development while working alongside a dedicated finance team in a prestigious location. Enjoy the benefits of a fast-paced role that values integrity and teamwork, making your contributions meaningful and rewarding.
Contact Details:
The Hongkong and Shanghai Hotels, Limited Recruitment Team
