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- Tasks: Support our Food & Beverage outlets with event set-up and exceptional service.
- Company: Join the prestigious Peninsula London, a flagship hotel in the heart of the city.
- Benefits: Market-leading pay, service charges, and the chance to work with an award-winning team.
- Why this job: Be part of a dynamic environment where your contributions truly matter.
- Qualifications: Passion for food and beverage, great communication skills, and a positive attitude.
- Other info: Flexible hours and opportunities to grow within a renowned hospitality group.
The predicted salary is between 13 - 16 £ per hour.
The Peninsula London is pleased to announce that we are seeking Casual F&B Attendants to support across our different Food & Beverage outlets with all activities pertaining to the successful set-up and service. An exceptional opportunity to join our high-profile flagship hotel in London.
Market-leading remuneration and service charges. Join our award-winning group, working alongside a highly experienced team.
Key Accountabilities:- Ability to set up events including checking the physical layout of the room and delivering an event to the agreed standards.
- Ability to introduce and communicate directly to individual hosts, reviewing details and making themselves accessible to the host for any need that may arise.
- Handle, or relay to managers all feedback and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactorily.
- Perform a friendly yet discreet and unobtrusive service in greeting, seating, and waiting on all guests.
- Possess a good knowledge of food and beverage with a strong understanding, passion, and experience within F&B preferred.
- Good communication skills with a friendly and approachable demeanour.
- Excellent time management and organizational skills, highly adaptable, naturally positive.
- Flexibility and capability of working under pressure.
We are delighted to receive your CV and will liaise with suitable candidates directly.
Casual F&B Attendants employer: The Hongkong and Shanghai Hotels, Limited
Contact Detail:
The Hongkong and Shanghai Hotels, Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Casual F&B Attendants
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around The Peninsula London if you can. Familiarising yourself with the layout and vibe will help you feel more confident and show that you're genuinely interested in the role.
✨Tip Number 2
Practice your communication skills! Since you'll be interacting with guests and hosts, it’s crucial to come across as friendly and approachable. Try role-playing with a friend to nail down your greeting and service style.
✨Tip Number 3
Show off your adaptability! During interviews, share examples of how you've handled pressure or unexpected situations in the past. This will demonstrate that you can keep your cool and deliver excellent service, even when things get hectic.
✨Tip Number 4
Apply through our website! We love seeing candidates who take the initiative. It shows you're serious about joining our team at The Peninsula London. Plus, it makes it easier for us to connect with you directly!
We think you need these skills to ace Casual F&B Attendants
Some tips for your application 🫡
Tailor Your CV: Make sure your CV reflects the skills and experiences that match the Casual F&B Attendant role. Highlight any relevant experience in food and beverage, and don’t forget to showcase your communication skills and adaptability!
Craft a Personal Cover Letter: A cover letter is your chance to shine! Use it to express your passion for the hospitality industry and why you want to join The Peninsula London. Keep it friendly and professional, just like the service we aim to provide.
Showcase Your Flexibility: Since the role requires working under pressure and being adaptable, mention specific examples from your past experiences where you’ve successfully handled busy situations or adapted to changing circumstances.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at our flagship hotel!
How to prepare for a job interview at The Hongkong and Shanghai Hotels, Limited
✨Know Your F&B Basics
Brush up on your food and beverage knowledge before the interview. Familiarise yourself with common terms, types of service, and popular dishes. This will show your passion for the industry and help you engage in meaningful conversations during the interview.
✨Practice Your Communication Skills
Since good communication is key for this role, practice how you introduce yourself and respond to questions. Role-play with a friend or family member to get comfortable with articulating your thoughts clearly and confidently.
✨Showcase Your Flexibility
Be prepared to discuss examples of how you've adapted to changing situations in previous roles. Highlight your ability to work under pressure and manage time effectively, as these are crucial skills for a Casual F&B Attendant.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask insightful questions about the team and the hotel's culture. This shows your genuine interest in the position and helps you determine if it's the right fit for you.
