Stewarding Manager

Ready to Swap the Hotel Scene for the Thrill of the Casino?

Are you a seasoned hotel stewarding manager looking for a dynamic, high-energy environment?

You already know exactly what it takes to run a flawless back‑of‑house operation at scale—now, bring that premier expertise to an exciting new arena.

The Hippodrome Casino is thrilled to announce a brand‑new role within our Kitchen / Back of House team:

Stewarding Manager . We are looking for an exceptional leader to champion our culinary environments and set the ultimate standard for cleanliness and efficiency.

• The Package & Role
• Salary: £37,180 base + service charge (Expected total package up to £44,000).
• Reporting directly to the Executive Chef, you will serve as the core leader coordinating all back‑of‑house stewarding operations.
• You will directly manage the Stewarding Supervisor and a team of Stewards to ensure our kitchens remain immaculate, fully compliant, and seamlessly supportive of our culinary teams.
• This is a full‑time position (48 hours per week) requiring flexibility to work shifts that cover evenings, nights, weekends, and holidays in line with business needs.

Key Responsibilities

• Lead and manage the stewarding teams across the main kitchen and the Sports Bar.
• Oversee daily dishwashing operations alongside comprehensive overnight deep‑cleaning shifts.
• Plan rotas, conduct pre‑shift briefings, and manage team performance to align with peak trading hours and cleaning schedules.
• Direct the safe storage and use of cleaning chemicals in strict compliance with COSHH regulations.
• Manage back‑of‑house consumables and cleaning chemicals to effectively control costs and waste.
• Oversee the daily operations, supervision, and full stocking of the staff canteen.
• Actively enforce strict food hygiene and health and safety procedures across the venue.
• Induct, train, and support new starters, while driving talent retention and interdepartmental communication.

Who We Are Looking For

• Experienced Leaders: Professionals with previous experience in back‑of‑house supervision, making this an ideal pivot for established hotel stewarding managers.
• Technical Experts: Individuals with a strong, foundational understanding of cleaning, hygiene, and health and safety standards.
• Resilient Operators: Well‑organized, reliable candidates who can comfortably navigate and thrive under pressure.
• Team Players: Hands‑on communicators who are ready to lead by example and represent the Hippodrome Casino positively at all times.

What We Offer

• Inclusion in the hospitality tronc.
• 50% discount in the Hippodrome Casino's restaurants & bars.
• 30% off Magic Mike Live tickets for friends and family.
• Enhanced maternity & paternity pay.
• Mental health and wellbeing support through our Employee Assistance Programme.
• Access to discounts for many retailers, leisure, food and entertainment establishments.
• Season ticket loans.
• Salary exchange Cycle to Work & Tusker electric vehicle schemes.
• Excellent foreign exchange rates.
• Life assurance.
• Company pension.

Step into a brand‑new role where your hotel expertise can make an immediate impact.

Apply today to join the Hippodrome family and help us deliver a clean, safe, and welcoming environment for our guests and colleagues!

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