At a Glance
- Tasks: Join our team to keep the kitchen running smoothly and maintain top-notch cleanliness.
- Company: The Hippodrome Casino, a vibrant hub of entertainment and culinary excellence.
- Benefits: Earn up to £16.00 per hour, enjoy discounts, and access mental health support.
- Other info: Great opportunities for personal growth and a fun workplace atmosphere.
- Why this job: Be a vital part of a dynamic kitchen team in a fast-paced environment.
- Qualifications: Safety-focused, proactive communicator, and a flexible team player.
The predicted salary is between 12.75 - 12.75 £ per hour.
Join the Heart of the Action at The Hippodrome Casino!
Are you a hardworking and dedicated team player?
We are looking for a reliable Steward to join the Heliot - Paddy’s department and become a crucial part of our dynamic culinary operations.
- The Package & Role
- Pay Rate: £12.75 per hour + service charge (Expected total package up to £16.00 per hour).
- Reporting directly to the Stewarding Manager, you will be the backbone of our kitchen and front‑of‑house operations.
- As a Steward, you will execute efficient dishwashing services and maintain the highest standards of cleanliness, hygiene, and safety across all kitchen and staff canteen areas.
- You will be responsible for the thorough cleaning and sanitisation of kitchens and heavy equipment, as well as the correct handling, storage and disposal of waste at all times.
Key Responsibilities
- Wash dishes, glassware, cutlery, pots, pans and kitchen equipment efficiently by hand or using commercial dishwashing machines.
- Support active kitchen operations by safely transporting clean crockery, utensils and equipment to required service areas during busy service periods.
- Clean and sanitise all food preparation areas, including the raw preparation area, pastry section, larder, main kitchen front and back lines, Paddy’s Kitchen and the 24‑hour kitchen.
- Keep the three main kitchen corridors and all back‑of‑house walkways clean, clear and safe.
- Carry out deep cleaning of heavy kitchen equipment, including fryers, ovens, grills, salamanders and extraction systems.
- Perform thorough cleaning underneath and behind all heavy kitchen equipment, alongside scheduled deep cleaning of walk‑in refrigerators and freezers using approved chemicals.
- Carry out floor scrubbing, mopping, degreasing and general cleaning throughout all kitchen and back‑of‑house areas.
- Carry out the daily cleaning of the staff canteen, ensuring a clean environment for the team, which includes a mandatory emptying of canteen bins every two hours.
- Ensure all cleaning chemicals are handled, stored and used safely in strict accordance with COSHH regulations and company procedures.
Who We Are Looking For
- Safety Focused: You must maintain full familiarity with current Food Hygiene, Health & Safety, COSHH and EHO regulations, ensuring procedures are followed at all times.
- Proactive
Communicators: You are required to report any maintenance issues, hygiene gaps, pest control concerns, equipment defects or Health & Safety concerns immediately to the Stewarding Manager or Senior Chefs.
- Brand
Ambassadors: You must maintain excellent personal presentation and hygiene standards, embracing The Hippodrome's vision and values, and recognising that you represent the casino while on duty and in uniform.
- Flexible
- Team
Players: You will support the wider kitchen team by ensuring assigned duties are completed efficiently, and you must be willing to undertake ad‑hoc tasks or projects as requested to meet the operational needs of the business.
What We Offer
- Inclusion in the hospitality tronc.
- 50% discount in the Hippodrome Casino's restaurants & bars.
- 30% off Magic Mike Live tickets for friends and family.
- Enhanced maternity & paternity pay.
- Mental health and wellbeing support through our Employee Assistance Programme.
- Access to discounts for many retailers, leisure, food and entertainment establishments.
- Season ticket loans.
- Salary exchange Cycle to Work & Tusker electric vehicle schemes.
- Excellent foreign exchange rates.
- Life assurance.
- Company pension.
Apply today to step into a fast‑paced, rewarding role and help us maintain excellence behind the scenes!
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Steward in London employer: The Hippodrome Casino
The Hippodrome Casino is an exceptional employer, offering a vibrant work culture that thrives on creativity and teamwork in the heart of Greater London. As a Chef de Partie in our high-volume Cantonese kitchen, you will benefit from competitive perks such as dining discounts and enhanced family leave, while also having ample opportunities for professional growth in a dynamic culinary environment.
StudySmarter Expert Advice🤫
We think this is how you could land Steward in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Hippodrome Casino. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Hippodrome Casino
Don't be shy about reaching out to The Hippodrome Casino directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Steward in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Hippodrome Casino and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Hippodrome Casino
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
