At a Glance
- Tasks: Support chefs by ensuring a clean and organised kitchen, managing waste, and supervising porters.
- Company: Join The Headland, a multi-award-winning hotel committed to sustainability and community.
- Benefits: Enjoy free meals, gym access, discounts on spa treatments, and recognition awards.
- Other info: Opportunity for career growth in a dynamic and supportive environment.
- Why this job: Be part of a vibrant team making a real impact in eco-friendly hospitality.
- Qualifications: Experience in a fast-paced kitchen and a strong work ethic are essential.
The predicted salary is between 22000 - 26000 £ per year.
Senior Kitchen Porter
At The Headland, we blend Heritage with Heart to create unforgettable experiences.
We are deeply committed to putting the Cornish community first and protecting our stunning coastline.
As a proud Earth Check partner, eco-friendly practices are in our DNA.
We don't just talk about sustainability; we live it every day.
Together, we provide effortless, elevated hospitality in spaces designed for everyone—where our guests (and their four-legged friends!) can relax, play, and make lifelong memories.
The role
We are a busy, fast-paced kitchen looking for a dedicated and organised Senior Kitchen Porter to join our team.
As a Senior KP, you will play a vital role in keeping our kitchen running smoothly, maintaining high standards of hygiene, and supporting our chefs during service.
Key Responsibilities
- Kitchen Support: Ensure chefs have a continuous supply of clean pots, pans, plates, and utensils during prep and service.
- Hygiene & Cleanliness: Keep all kitchen areas, wash-up stations, and equipment spotless and compliant with food safety regulations.
- Waste
Management: Take full charge of managing the bin and waste storage area, ensuring waste is sorted correctly, recycling guidelines are followed, and the area remains clean and organised.
- Teamwork: Assist the wider kitchen and front-of-house teams with general duties and deliveries as needed.
- Leadership: Help supervise and support all porters, ensuring tasks are completed efficiently.
- Rota Management: Take charge of creating and managing the kitchen porter rota, ensuring optimal shift coverage.
Requirements
- Previous experience working as a Kitchen Porter or in a similar fast-paced hospitality environment.
- Strong work ethic with high attention to detail and cleanliness.
- Reliable, punctual, and able to work well under pressure.
- Physical fitness, as the role involves heavy lifting and standing for long periods.
- A proactive attitude towards waste management and maintaining environmental standards.
Perks & Benefits
- We believe in rewarding our team with exceptional perks. When you join us, you’ll enjoy:
- Complimentary breakfast, lunch, or dinner provided for all shifts over 6 hours
- On site parking
- Gym access & weekly swim session
- Complimentary stay after 1 years’ service
- 40% off spa products
- 25% off spa treatments
- Complimentary meals in each of our restaurants, once a year
- Special rate for Pride of Britain Hotels
- Discounted surf lessons
As well as regular awards and recognition
- Monthly recognition awards
- Annual festive awards event
- Long service awards dinner
If you have what it takes to join a vibrant, multi-award-winning hotel, we would love to hear from you!
Please note: In line with UK Immigration and Employment Law, proof of ID (Passport, National Identity Card, or Birth Certificate) will be required during the application process.
As a proud Earth Checkpartner, we don't just talk about sustainability we live it, embedding world-class environmental management and eco-friendly practices into everything we do.
Join a team where sustainability is in our DNA and we are actively shaping the future of responsible hospitality every single day.
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Senior Kitchen Porter in Newquay employer: The Headland Hotel Co. Ltd
At The Headland, we pride ourselves on being an exceptional employer, offering a vibrant work culture that prioritises sustainability and community engagement. As a Food & Beverage Supervisor, you'll enjoy unique benefits such as complimentary meals, gym access, and opportunities for personal growth within a multi-award-winning hotel environment, all while working in the stunning coastal setting of Cornwall. Join us in creating unforgettable experiences where both our team and guests can thrive.
Contact Details:
The Headland Hotel Co. Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Senior Kitchen Porter in Newquay
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Headland Hotel Co. Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Headland Hotel Co. Ltd
Don't be shy about reaching out to The Headland Hotel Co. Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Senior Kitchen Porter in Newquay
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Headland Hotel Co. Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Headland Hotel Co. Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
