At a Glance
- Tasks: Create stunning desserts in a high-spec kitchen and lead a passionate culinary team.
- Company: The Headland Cornwall, a prestigious 2-Rosette kitchen in Newquay.
- Benefits: Competitive salary, free parking, complimentary meals, and spa discounts.
- Other info: Join a dynamic team and elevate your culinary career in a fast-paced environment.
- Why this job: Showcase your pastry skills and innovate with locally sourced ingredients.
- Qualifications: Solid pastry expertise and a passion for culinary innovation.
The Headland Cornwall in Newquay is seeking a talented Pastry Chef De Partie to elevate their culinary team. In this role, you'll work in a high-spec kitchen and be part of a dedicated team showcasing the best locally sourced ingredients while developing your culinary and leadership skills.
We're looking for someone with solid pastry expertise, a passion for innovation, and the ability to thrive in a fast-paced environment.
Full-time position with a salary of £32,797 plus service charge, including perks like free onsite parking, complimentary meals, and discounts on spa products.
Pastry Chef de Partie - Elevate Desserts, 2-Rosette Kitchen in Newquay employer: The Headland Cornwall
The Headland Cornwall in Newquay is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and professional growth. With benefits like complimentary meals and gym access, we ensure our team feels valued while maintaining the highest standards of cleanliness in our luxury venue. Join us for a rewarding experience where your contributions directly enhance our guests' enjoyment.
