At a Glance
- Tasks: Lead a passionate kitchen team and create high-quality dishes for our guests.
- Company: Join Upham Inns, a growing collection of premium pubs in beautiful settings.
- Benefits: Earn up to £42,500, enjoy flexible shifts, and access exclusive discounts.
- Other info: Opportunity for career growth in a friendly, hands-on team.
- Why this job: Be part of an exciting journey in a dynamic and supportive environment.
- Qualifications: Proven Head Chef experience and excellent culinary skills required.
The predicted salary is between 42500 - 42500 £ per year.
What’s in it for you?
- Up to £42,500 of Tronc (this can be up to £5000 per year)
- Flexible shift patterns
- Up to 33% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation & 20% for Friends and Family
- Development program with a clear pathway
- Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of their lifestyle.
- Service Awards
- Refer a friend and Chef recruitment incentives of up to £1000
Head Chef Requirements:
- Excellent Culinary and presentation skills
- Minimum 1 years experience as a Head Chef
- Excellent Communication and Interpersonal skills
- Energetic with passion to do a great job
- Able to manage staff in a calm, inspirational manner
- A forward-thinker that can manage stock with minimal wastage
- Demonstrates a passion for food
- Team Player
- Excellent organisation skills
- An understanding of profit margins and food stock controls.
- The Right to Work in the UK
Head Chef Responsibilities:
- Plan, organise and direct the preparation and cooking of food ensuring that the company's reputation for quality is enhanced
- Preparing high quality food for our guests quickly and efficiently
- Maintaining food hygiene and safety standards
- Responsibility for ordering and stock controls, reduction of waste
- Overseeing day to day kitchen operations in a proactive and hands-on way
- Leading a team of chefs and KP's, Train, Coach and mentoring is a must
- Maintaining a clean and organised kitchen
- Adhere to allergen laws and respect for dietary requirements
- Producing rotas and cleaning schedules for kitchen staff
A job you can enjoy. We are looking to recruit a passionate and dedicated Head Chef who is a natural born leader to join us on our very exciting Journey. We are very passionate about what we do and the quality of the ingredients we cook with, so we need a Head Chef who loves to cook with raw ingredients as well as having the ability to coach and educate their team. If you have previous Head Chef experience, a strong team approach, a real passion for delivering service excellence, and the strong desire to work within a progressive and expanding company – then we want to hear from you!
This is not for the faint hearted as we are busy and going to get busier, so we need an experienced high class operator to lead and manage our Kitchen whilst executing great food quality. It goes without saying that 5 star food hygiene standards come before everything.
What do we do?
We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some Charming Bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year.
It’s an exciting time to join us! Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team. We are looking for great people to join us. Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.
Head Chef employer: The Hawk Inn
Upham Inns is an exceptional employer, offering a vibrant work culture where passion for quality food and service excellence thrives. With competitive benefits including flexible shifts, generous discounts, and a clear development pathway, we prioritise employee growth and well-being. Join our friendly team in the picturesque settings of Southern England, where you can truly make your mark as a Head Chef while enjoying the support of a growing company that values your contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network like a pro! Get out there and connect with other chefs and industry professionals. Attend local food events or join culinary groups online. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking demo to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can do.
✨Tip Number 3
Don’t just apply, engage! When you find a job that excites you, reach out directly to the hiring manager or team. A quick message expressing your enthusiasm can set you apart from the crowd.
✨Tip Number 4
Keep it real! Be yourself during interviews. Show your passion for food and leadership. Remember, they want someone who fits into their team culture, so let your personality shine through!
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating amazing dishes.
Highlight Your Leadership Skills:As a Head Chef, you'll be leading a team, so make sure to emphasise your experience in managing and mentoring others. Talk about how you've inspired your team in the past and how you plan to do the same with us at Upham Inns.
Be Clear and Organised:Just like in the kitchen, clarity is key in your application. Keep your CV and cover letter well-structured and easy to read. We appreciate a tidy presentation, so make sure everything flows nicely and showcases your skills effectively.
Apply Through Our Website:We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, it shows you’re keen to join our growing family!
How to prepare for a job interview at The Hawk Inn
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be prepared to discuss your favourite ingredients and how you like to use them in dishes. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Leadership Style
As a Head Chef, you'll need to lead a team. Think about examples from your past experience where you've successfully managed staff or resolved conflicts. Share these stories during the interview to demonstrate your leadership skills.
✨Understand the Business Side
Familiarise yourself with profit margins and stock control. Be ready to discuss how you can minimise waste and manage costs effectively. This will show that you understand the financial aspects of running a kitchen, which is crucial for the role.
✨Emphasise Teamwork
Highlight your ability to work as part of a team. Discuss how you’ve trained or mentored other chefs in the past. This will resonate well with the interviewers, as they are looking for someone who can inspire and develop their kitchen team.
