At a Glance
- Tasks: Run a kitchen section, maintain high standards, and guide junior chefs.
- Company: Join Upham Inns, a growing collection of premium pubs in beautiful settings.
- Benefits: Earn up to £13/hour, enjoy flexible shifts, and access exclusive discounts.
- Other info: Exciting growth opportunities and a supportive, friendly work environment.
- Why this job: Be part of a passionate team creating quality, fresh food in a cozy pub atmosphere.
- Qualifications: Experience in a similar role and a flair for preparing high-quality food.
The predicted salary is between 12 - 13 £ per hour.
Let us be a part of your next chapter!
What’s in it for you?
- Up to £13.00 per Hour plus a share of Tronc
- Flexible shift patterns
- Up to 33% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation & 20% for Friends and Family
- Development program with a clear pathway to Head Chef
- Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of their lifestyle.
- Service Awards
- A Birthday Gift
- Refer a friend and Chef recruitment incentives of up to £1000
Chef de Partie Requirements:
- Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership
- Candidates with skills in preparing high quality fresh food dining will be at a particular advantage.
- Have the Right to Work in the UK
Chef de Partie Responsibilities:
- Be happy running a section ensuring high standards are maintained at all times
- Assist the Head chef/Sous chef in the smooth running of the kitchen
- Setting an example and guiding for junior chefs
- To complete all training in a timely manner
- To comply with the statutory requirements for fire, health and safety, licensing and employment law and to ensure that other team members are also aware of these requirements and are working in accordance with them
- Ensuring that you can follow the Food safety laws and requirements
- Have a positive and approachable manner alongside strong team player qualities
A job you can enjoy
If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!
The menu offers an inspired menu, produced using the highest quality, fresh ingredients by our chefs on site.
What do we do?
We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some Charming Bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year.
It’s an exciting time to join us! Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team.
We are looking for great people to join us. Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.
Chef de Partie employer: The Hawk Inn
Upham Inns is an exceptional employer, offering a vibrant work culture where team spirit thrives and personal growth is encouraged. With flexible shift patterns, generous discounts on meals and accommodation, and a clear development pathway, employees can enjoy a fulfilling career while being part of a friendly, hands-on team dedicated to delivering high-quality service in beautiful settings across Southern England.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on your social media. Tag potential employers and let them see your flair for fresh food – it’s a tasty way to get noticed!
✨Tip Number 3
Be proactive! Don’t just wait for job ads to pop up. Reach out directly to restaurants and pubs you admire. A friendly email or call can go a long way in landing that Chef de Partie role.
✨Tip Number 4
Apply through our website! We’re always on the lookout for passionate chefs. By applying directly, you’ll stand out and show us you’re serious about joining our growing family at Upham Inns.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking and fresh ingredients shine through. We want to see your enthusiasm for the culinary arts and how you can bring that flair to our kitchen!
Tailor Your CV:Make sure your CV highlights your experience in similar roles and any leadership skills you've got. We’re looking for someone who can run a section smoothly, so don’t be shy about showcasing your relevant experience!
Be Personable:We value a positive and approachable attitude, so let your personality come through in your application. Share a bit about yourself and why you’d be a great fit for our friendly team at Upham Inns.
Apply Through Our Website:For the best chance of joining our growing family, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board with our exciting journey!
How to prepare for a job interview at The Hawk Inn
✨Know Your Ingredients
Before the interview, brush up on your knowledge of fresh ingredients and cooking techniques. Be ready to discuss your experience with high-quality food preparation and how you maintain standards in the kitchen.
✨Show Your Leadership Skills
As a Chef de Partie, you'll need to demonstrate your ability to lead and guide junior chefs. Prepare examples of how you've successfully managed a section or mentored others in previous roles.
✨Understand the Company Culture
Familiarise yourself with Upham Inns and their values. Highlight your passion for quality pub food and your desire to be part of a friendly, hands-on team that cares about individual needs.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask during the interview. This shows your genuine interest in the role and the company. Consider asking about their menu development process or opportunities for growth within the team.
