Waiting Staff/Chef de rang in London

Waiting Staff/Chef de rang in London

London Full-Time 18 - 18 £ / hour (est.) No working from home possible
The Hart

At a Glance

  • Tasks: Deliver exceptional service and create memorable dining experiences for our guests.
  • Company: Join a vibrant team at The Hart in Marylebone, known for its hospitality.
  • Benefits: Earn up to £18.50 per hour plus 50% off food and drink.
  • Other info: Dynamic atmosphere with opportunities for personal and professional growth.
  • Why this job: Perfect for those passionate about hospitality and eager to thrive in a lively environment.
  • Qualifications: Experience in customer service and a love for the hospitality industry.

The predicted salary is between 18 - 18 £ per hour.

We're looking for experienced, customer-focused Head Waiter/Waitress to join our waiting team at The Hart in Marylebone! If you're passionate about hospitality and seeking an opportunity to thrive in a dynamic environment, we'd love to hear from you!

Salary: Earn up to £18.50 per hour including Service charge

What's in it for you as a Head Waiter/Waitress:

  • 50% off food and drink in our pubs for a table of up to...

Waiting Staff/Chef de rang in London employer: The Hart

At The Hart in Marylebone, we pride ourselves on fostering a vibrant and inclusive work culture that values each team member's contribution. With competitive pay, generous discounts on food and drink, and opportunities for professional growth within the hospitality sector, we are committed to ensuring our staff thrive in a rewarding environment. Join us to be part of a passionate team dedicated to delivering exceptional service in a bustling location.

The Hart

Contact Details:

The Hart Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Waiting Staff/Chef de rang in London

Tip Number 1

Network like a pro! Chat with friends, family, or even your favourite local pub staff. You never know who might have a lead on a waiting staff position or can put in a good word for you.

Tip Number 2

Show off your personality! When you get that interview, let your passion for hospitality shine through. Share stories about your experiences and how you’ve made customers feel special in the past.

Tip Number 3

Be proactive! Don’t just wait for job openings to pop up. Reach out directly to places you’d love to work at, like The Hart. A friendly email or visit can make a lasting impression.

Tip Number 4

Apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to apply directly!

We think you need these skills to ace Waiting Staff/Chef de rang in London

Customer Service
Teamwork
Communication Skills
Attention to Detail
Time Management
Problem-Solving Skills
Multitasking

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your love for the hospitality industry shine through! Share experiences that highlight your customer service skills and why you’re excited about joining our team at The Hart.

Tailor Your CV:Make sure your CV is tailored to the role of Head Waiter/Waitress. Highlight relevant experience and skills that match what we’re looking for. A personalised CV shows us you’re serious about the position!

Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid fluff and focus on what makes you a great fit for our waiting team.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at The Hart

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu at The Hart. This shows your genuine interest in the role and helps you answer questions about food and drink pairings confidently.

Showcase Your Customer Service Skills

Prepare examples from your past experiences where you’ve gone above and beyond for customers. Highlighting your customer-focused approach will resonate well with the hiring team.

Dress to Impress

First impressions matter! Dress smartly and appropriately for the interview. A polished appearance reflects your professionalism and respect for the hospitality industry.

Ask Thoughtful Questions

At the end of the interview, don’t hesitate to ask questions about the team dynamics or training opportunities. This demonstrates your enthusiasm for the role and helps you gauge if it’s the right fit for you.