At a Glance
- Tasks: Lead your kitchen section, mentor junior chefs, and create unforgettable dining experiences.
- Company: The Groucho Club, a vibrant venue in Soho with a passion for culinary excellence.
- Benefits: Competitive pay, creative environment, and opportunities for personal growth.
- Other info: Fast-paced atmosphere with a focus on health, safety, and quality.
- Why this job: Join a dynamic team and showcase your culinary skills in a high-energy setting.
- Qualifications: Experience as a Chef de Partie and a passion for food and teamwork.
The predicted salary is between 24750 - 30250 £ per year.
The Groucho Club in Soho is seeking a talented Chef de Partie who leads a kitchen section with pride, upholding the highest standards and mentoring junior chefs.
You’ll contribute to a collaborative team that delivers memorable dining experiences and supports the development of the brigade.
You will work closely with the Sous Chef and Executive Chef to maintain consistency, health & safety, and exceptional food quality in a fast-paced, high-energy environment.
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Artful Chef de Partie — Lead Your Section & Craft Excellence employer: The Groucho Club
The Groucho Club offers a vibrant and dynamic work environment in the heart of Soho, where creativity and hospitality come together. As a Facilities Maintenance Lead, you will benefit from a supportive culture that values teamwork and professional growth, alongside competitive remuneration and unique perks associated with working in a prestigious private members club. Join us to make a meaningful impact while enjoying the lively atmosphere of one of London's most iconic venues.
