Restaurant & Events Manager

Restaurant & Events Manager

Shurdington Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead exceptional hospitality in our restaurant and events, ensuring a memorable experience for guests.
  • Company: Join an award-winning hotel group recognised for excellence in hospitality and employee satisfaction.
  • Benefits: Enjoy competitive pay, flexible hours, and opportunities for professional growth in a vibrant environment.
  • Why this job: Be part of a top-rated team that values creativity, teamwork, and making a positive impact on guests.
  • Qualifications: Experience in hospitality management is preferred; passion for customer service is essential.
  • Other info: This role offers a chance to work in a dynamic setting with a supportive team.

The predicted salary is between 36000 - 60000 £ per year.

We are proud winners of the AA Small Hotel Group of the year 2024-25, rated as a Top 30 Best Place to Work in Hospitality 2024 by The Caterer, and recently crowned Best Employer at the Springboard Awards for Excellence.

As Restaurant & Events Manager, you will lead the delivery of exceptional hospitality across our food and beverage offering. This is made up of a 3 rosette fine dining restaurant and various event spaces.

Restaurant & Events Manager employer: The Greenway Hotel & Spa

As a proud winner of the AA Small Hotel Group of the Year 2024-25 and recognised as a Top 30 Best Place to Work in Hospitality, our company offers an exceptional work environment for the Restaurant & Events Manager role. With a strong focus on employee growth and development, we foster a collaborative culture that values innovation and excellence, ensuring that our team members thrive while delivering outstanding hospitality in a vibrant location.
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Contact Detail:

The Greenway Hotel & Spa Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant & Events Manager

✨Tip Number 1

Familiarise yourself with our brand and values. Understanding what makes us unique, especially our recent accolades, will help you align your experience and vision with our goals during any discussions.

✨Tip Number 2

Network within the hospitality industry. Attend events or join online forums where you can connect with current employees or other professionals who can provide insights about our culture and expectations.

✨Tip Number 3

Prepare to showcase your leadership skills. Think of specific examples from your past experiences where you've successfully managed teams or events, as this role requires strong management capabilities.

✨Tip Number 4

Stay updated on current trends in the food and beverage industry. Being knowledgeable about innovative dining experiences or event management strategies can set you apart as a candidate who is forward-thinking.

We think you need these skills to ace Restaurant & Events Manager

Leadership Skills
Customer Service Excellence
Event Planning and Coordination
Budget Management
Staff Training and Development
Communication Skills
Problem-Solving Skills
Attention to Detail
Time Management
Sales and Marketing Skills
Knowledge of Food and Beverage Trends
Conflict Resolution
Adaptability
Teamwork and Collaboration

Some tips for your application 🫡

Understand the Role: Read the job description thoroughly to understand the responsibilities and expectations of a Restaurant & Events Manager. Tailor your application to highlight relevant experience in hospitality and event management.

Showcase Your Achievements: In your CV and cover letter, emphasise any awards or recognitions you've received in previous roles, especially those related to hospitality. Mention specific examples of successful events or initiatives you have led.

Personalise Your Cover Letter: Address your cover letter to the hiring manager if possible. Use it to express your passion for hospitality and how your values align with the company's commitment to exceptional service.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.

How to prepare for a job interview at The Greenway Hotel & Spa

✨Showcase Your Passion for Hospitality

Make sure to express your enthusiasm for the hospitality industry. Share specific experiences that highlight your love for creating memorable dining and event experiences, as this role is all about delivering exceptional service.

✨Demonstrate Leadership Skills

As a Restaurant & Events Manager, you'll be leading a team. Prepare examples of how you've successfully managed teams in the past, focusing on your ability to motivate and inspire others to achieve high standards.

✨Know the Venue Inside Out

Research the restaurant and events space thoroughly. Familiarise yourself with their menu, style, and any recent events they've hosted. This knowledge will show your genuine interest and help you tailor your answers during the interview.

✨Prepare for Scenario-Based Questions

Expect questions that assess your problem-solving abilities in real-life situations. Think of scenarios where you've had to handle difficult customers or manage unexpected challenges during events, and be ready to discuss how you resolved them.

Restaurant & Events Manager
The Greenway Hotel & Spa
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