Chef in Cheltenham

Chef in Cheltenham

Cheltenham Full-Time 24000 - 30000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Master our menu and create delicious dishes that keep guests coming back.
  • Company: Join Ember Inns, a community-focused pub with a warm atmosphere.
  • Benefits: Flexible shifts, 33% discount across brands, and financial management tools.
  • Other info: Enjoy social events, gym discounts, and a supportive work environment.
  • Why this job: Be part of a team that values your skills and offers real progression.
  • Qualifications: Passion for cooking and teamwork; no CV needed to apply!

The predicted salary is between 24000 - 30000 £ per year.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Chef at the Greatfield, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.

What’s in it for me?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

What will I be doing?

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef in Cheltenham employer: The-Greatfield

At Ember Inns, we pride ourselves on being a fantastic employer that values our team members and fosters a supportive work environment. As a Chef, you'll enjoy flexible shifts, generous discounts across our brands, and numerous opportunities for personal and professional growth, including paid qualifications and clear pathways to progression. With a strong emphasis on community and teamwork, you'll be part of a vibrant culture that celebrates hard work and camaraderie, making every day rewarding and enjoyable.

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Contact Details:

The-Greatfield Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef in Cheltenham

Tip Number 1

Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can contribute to making them even better. This shows your passion for the role and helps you stand out!

Tip Number 2

Don’t underestimate the power of a good chat! When you apply through our website, be ready to engage in a friendly conversation. Show your personality and let us see how you’d fit into our team at Ember Inns.

Tip Number 3

Be prepared to showcase your skills! If you get the chance, demonstrate your cooking techniques or share your favourite recipes. We love seeing creativity and passion in action!

Tip Number 4

Remember, it’s all about teamwork! Highlight your experience working in a kitchen environment and how you collaborate with others. We want to know how you can contribute to our vibrant team culture!

We think you need these skills to ace Chef in Cheltenham

Culinary Skills
Menu Knowledge
Food Preparation
Cooking Techniques
Cleanliness Standards
Safety Standards
Teamwork

Some tips for your application 🫡

Keep it Simple:No need to overthink it! Our application form is designed to be quick and easy, so just fill it out honestly. We want to get to know the real you, not just what's on a CV.

Show Your Passion:Let us know why you love cooking and what makes you excited about being a Chef. Share your enthusiasm for food and teamwork – it really helps us see if you're a good fit for our kitchen!

Be Yourself:We value authenticity, so don’t be afraid to let your personality shine through in your answers. We want to know who you are beyond your culinary skills!

Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s super straightforward and we can’t wait to hear from you!

How to prepare for a job interview at The-Greatfield

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu at Ember Inns. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about the food confidently.

Show Your Team Spirit

As a chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight your ability to communicate effectively and support your colleagues during busy service times.

Emphasise Cleanliness and Safety

Make it clear that you prioritise cleanliness and safety in the kitchen. Be prepared to discuss your experience with maintaining hygiene standards and any relevant certifications you may have. This will demonstrate your commitment to providing a safe environment for both staff and guests.

Ask Questions About Growth Opportunities

Since there are opportunities for progression, don’t hesitate to ask about career development during your interview. Inquire about the training and qualifications available, as well as the potential for promotion. This shows your ambition and interest in growing with the company.