Chickpea is recruiting a Sous Chef to lead the kitchen alongside the Head Chef, delivering seasonal, locally sourced dishes made from scratch. You’ll maintain high standards, train and motivate the team, and contribute ideas to menu development to ensure smooth service and a positive, collaborative environment.
Joining a founder-owned group with ten pubs across the Southwest and seven years of growth, you’ll thrive in a kitchen that values people, development, and delivering great hospitality
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Lead Sous Chef: Seasonal, Local & From-Scratch Kitchen in Andover employer: The Great Decoy
The Chickpea Group is an excellent employer, offering a vibrant work culture where teamwork and collaboration are at the heart of everything we do. As a Pub Assistant in Andover, you'll benefit from structured training and clear pathways for career progression, all while being part of a friendly team dedicated to creating memorable guest experiences in our unique pubs and pizza spots across the Southwest.