At a Glance
- Tasks: Prepare and cook delicious breakfast dishes to kickstart our guests' day.
- Company: Join the iconic Grand Hotel Birmingham, a vibrant and welcoming workplace.
- Benefits: Earn £13.96 per hour, enjoy discounts, free meals, and career development opportunities.
- Other info: Flexible hours, 28 days holiday, and a supportive work environment await you.
- Why this job: Be part of a passionate team creating memorable breakfast experiences for guests.
- Qualifications: Experience in a busy kitchen and a passion for food are essential.
The predicted salary is between 29000 - 31000 £ per year.
Breakfast is one of the most important meals of the day. It sets the tone for our guests' day ahead – so as Breakfast Chef you will be a key team player in the kitchen, helping to ensure the effective running of the department and a crucial service for our guests.
Flexible hours to suit your availability and the needs of the business. Average shifts may look like: 05:00 - 10:30 / 05:00 - 13:30 / 06:00 - 11:30 / 06:00 - 14:30.
What the role will involve:
- Participate in the preparation and cooking of breakfast food in accordance with established recipe cards and methods.
- Ensure all dishes are correctly garnished before being sent to relevant outlets.
- Ensure that all dishes are prepared in a timely manner as befits the venue.
- Have the desire to be trained to cover other sections of the kitchen as decided by the senior chefs.
- Remain totally customer focused by consistently delivering excellent customer service with an informed, friendly and effective approach.
What you will bring to the role:
- Experience working within a busy kitchen in a similar role is essential, and it would be advantageous for this to have been in a hotel kitchen.
- We are looking for someone with a real passion for food and the drive to succeed in a new role.
- Outstanding hygiene skills are essential.
- Certificate in elementary food hygiene would be desirable.
- Due to the nature of the work, the ideal candidate would be fully flexible in their approach to work and be able to work shift patterns through weekdays and weekends.
Pay & Benefits:
- £13.96 per hour- plus service charge to help your earning potential.
- Stay at the Grand Hotel or other De Vere properties for as little as £50, with special rates for friends and family.
- Get 50% off food and drinks when you dine in Isaacs or Madeleine - or at any De Vere location.
- Explore our Exclusively Yours Benefits portal, unlocking hundreds of discounts on retail, travel, and leisure activities.
- Earn extra cash through our employee referral scheme.
- Free, freshly cooked meals from our chefs, available twice a day across service periods.
- Take advantage of our Employee Assistance Programme, Hospitality Action, providing 24/7 health and wellbeing support, including free counselling.
- As a token of our gratitude for your loyalty, we'll treat you to an annual complimentary stay at The Grand Hotel or any De Vere property of your choice, plus additional monetary rewards for reaching long service milestones – which increase year on year!
- We believe in celebrating your special moments too, which is why we offer a £20 love to shop voucher to help you celebrate!
- Inclusive multifaith prayer room accessible any time for all team members.
- Experience the flexibility and convenience of Wagestream, our financial wellbeing platform, granting you instant access to your pay when you need it.
- Take advantage of career development opportunities and apprenticeship programmes.
- Regular team appreciation events and monthly recognition programmes.
- Career development opportunities – including access to nationally recognised, funded apprenticeship programmes.
- 28 days holiday each year (increasing annually up to 33 days) pro-rata.
- Gain peace of mind with our Company Life Assurance scheme, ensuring financial security for your loved ones.
- Venue closure over the Christmas period allowing you time off to enjoy the festive season.
Birmingham's Grand Hotel on Colmore Row is housed in one of the city's most iconic buildings; a landmark Grade II* listed property combining beautifully restored original Victorian features with modern service and style that compliments a vibrant and diverse Birmingham in the 21st century. The Grand Hotel Birmingham features 185 bedrooms and extraordinary suites, a glamorous cocktail lounge bar, a British brasserie serving cuisine with a touch of French flair, and eight magnificent meeting and event rooms - as well as our spectacular Louis XIV-style Grand Ballroom. We warmly welcome everyone and foster a sense of belonging, where each person is valued and appreciated. Join our team and become part of a passionate group of individuals who genuinely care about the experiences we create for our guests and colleagues.
Breakfast Chef employer: The Grand Hotel Birmingham
At the Grand Hotel Birmingham, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values each team member's contributions. With flexible hours, competitive pay, and a range of benefits including discounts at our venues, career development opportunities, and a supportive Employee Assistance Programme, we ensure our Breakfast Chefs thrive in a rewarding environment. Join us in our iconic hotel, where your passion for food and commitment to excellent service will be celebrated and recognised.
Contact Details:
The Grand Hotel Birmingham Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around the Grand Hotel Birmingham. Familiarise yourself with the atmosphere and the food they serve. This will help you connect better during your chat and show that you're genuinely interested.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Breakfast Chef role, whip up some breakfast dishes at home. Be ready to discuss your techniques and share your passion for food during the interview. It’s all about showing off your culinary flair!
✨Tip Number 3
Network like a pro! Reach out to current or former staff on LinkedIn or other platforms. They can give you insider tips about the kitchen culture and what the team values most. Plus, it might just give you an edge in your application!
✨Tip Number 4
Apply through our website! We love seeing applications come directly from passionate candidates. It shows initiative and gives us a chance to see your enthusiasm right from the start. Don’t miss out on this opportunity!
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Your Passion for Breakfast:When you're writing your application, let us see your love for breakfast! Share any experiences or special dishes you’ve created that highlight your culinary skills. We want to know what makes you excited about being a Breakfast Chef!
Be Clear and Concise:Keep your application straightforward and to the point. Highlight your relevant experience in busy kitchens and any specific roles you've had. We appreciate clarity, so make it easy for us to see why you’d be a great fit!
Tailor Your Application:Make sure to customise your application to match our job description. Mention how your skills align with the responsibilities we’ve outlined, like your ability to work flexible hours and your commitment to excellent customer service.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at The Grand Hotel Birmingham
✨Know Your Breakfast Basics
Brush up on your breakfast cooking techniques and be ready to discuss your experience with specific dishes. Familiarise yourself with common breakfast recipes and garnishing methods, as this will show your passion for food and attention to detail.
✨Show Off Your Customer Service Skills
Since the role is customer-focused, think of examples where you've delivered excellent service in a busy kitchen. Be prepared to share how you handle high-pressure situations while maintaining a friendly and effective approach.
✨Flexibility is Key
Highlight your ability to work flexible hours and adapt to different kitchen sections. Mention any past experiences where you’ve successfully taken on various roles or shifts, demonstrating your willingness to learn and grow within the team.
✨Hygiene Matters
Make sure to discuss your understanding of hygiene standards and any relevant certifications you hold. This is crucial in a kitchen environment, so showing that you prioritise cleanliness and safety will definitely impress your interviewers.
