The Grand Hotel Birmingham is hiring a Commis Chef to join its fast-moving kitchen and learn from experienced chefs in a iconic Birmingham hotel. You will support senior chefs, rotate across sections and help maintain high standards during service.
This full-time role offers hands-on training, flexible day, evening and weekend shifts, and opportunities to progress. You will contribute to stock control, food safety and team success while enjoying employee benefits and discounts.
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Contact Details:
The Grand Hotel, Birmingham Recruitment Team
