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- Tasks: Prepare and cook delicious breakfast dishes while ensuring excellent customer service.
- Company: Join Birmingham's Grand Hotel, a stunning blend of historic charm and modern luxury.
- Benefits: Enjoy competitive rates, discounts, free meals, and career development opportunities.
- Why this job: Be part of a vibrant kitchen team in an iconic hotel with a focus on culinary excellence.
- Qualifications: Experience in a busy kitchen is essential; passion for food and hygiene skills are a must.
- Other info: Flexible shifts available; uniform provided and fun team events throughout the year.
Birmingham's Grand Hotel on Colmore Row is housed in one of the city's most iconic buildings. This landmark Grade II* listed building has been brought back to life combining beautifully restored classic and original Victorian features with modern service and style that compliments a vibrant and diverse Birmingham in the 21st century. The Grand Hotel features 185 bedrooms and extraordinary suites, a glamorous cocktail bar, a buzzing New York style restaurant, and eight magnificent meeting and event rooms - as well as the spectacular, Louis XIV-style Grand Ballroom.
The kitchens at the Grand Hotel are a hive of chefs using their culinary flair to create appetising dishes for all our guests. As Breakfast Chef you will be a key team player in the kitchen, helping to ensure the effective running of the department.
What you will do
- Participate in the preparation and cooking of breakfast food in accordance with established recipe cards and methods.
- Ensure all dishes are correctly garnished before being sent to relevant outlets.
- Ensure that all dishes are prepared in a timely manner as befits the venue.
- Have the desire to be trained to cover other sections of the kitchen as decided by the senior chefs.
- Remain totally customer focused by consistently delivering excellent customer service with an informed, friendly and effective approach.
What you will need
- Experience working within a busy kitchen in a similar role is essential, and it would be advantageous for this to have been in a hotel kitchen.
- We are looking for someone with a real passion for food and the drive to succeed in a new role.
- Outstanding hygiene skills are essential.
- Certificate in elementary food hygiene would be desirable.
- Due to the nature of the work, the ideal candidate would be fully flexible in their approach to work and be able to work shift patterns through weekdays and weekends.
Benefits
- Competitive colleague and friend & family rates for overnight stays at the hotel.
- 50% employee discounts on food and beverage at hotel outlets.
- Access to our exclusive benefits portal, which includes extensive discounts on retail, travel and leisure activities.
- Employee Referral scheme, get financially rewarded for introducing a friend or family member to our team.
- Free meals on duty in our dining facilities.
- Access to Hospitality Action, our Employee Assistance programme with 24/7 health and wellbeing support.
- Rewards and recognition for living and breathing our company values.
- Monthly employee recognition and rewards programme.
- Regular team appreciation events, including regular employee parties throughout the year.
- Career development opportunities – including access to apprenticeship programmes.
- Use of Wagestream financial wellbeing platform, allowing instant access to your pay.
- Uniform provided.
Breakfast Chef employer: The Grand Hotel Birmingham Limited
Contact Detail:
The Grand Hotel Birmingham Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Familiarise yourself with the Grand Hotel's menu and culinary style. Understanding their breakfast offerings will help you demonstrate your passion for food and show how you can contribute to their unique dining experience.
✨Tip Number 2
Network with current or former employees of the Grand Hotel. They can provide valuable insights into the kitchen culture and expectations, which can help you tailor your approach during interviews.
✨Tip Number 3
Showcase your flexibility and willingness to learn new skills in the kitchen. Highlight any experiences where you've adapted to different roles or worked under pressure, as this is crucial for a busy hotel environment.
✨Tip Number 4
Prepare to discuss your hygiene practices and any relevant certifications during your interview. Emphasising your commitment to outstanding hygiene standards will align with the hotel's focus on quality and customer satisfaction.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in a busy kitchen, particularly in breakfast preparation. Emphasise any roles you've had in hotel kitchens and showcase your culinary skills.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for food and customer service. Mention specific experiences that demonstrate your ability to work under pressure and your commitment to hygiene standards.
Showcase Your Skills: In your application, include any certifications you have, such as a certificate in elementary food hygiene. Highlight your flexibility and willingness to learn new sections of the kitchen.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at The Grand Hotel Birmingham Limited
✨Show Your Passion for Food
Make sure to express your genuine love for cooking and food during the interview. Share any personal experiences or inspirations that have shaped your culinary journey, as this will resonate well with the interviewers.
✨Demonstrate Your Kitchen Experience
Be prepared to discuss your previous roles in busy kitchens, especially if you have hotel experience. Highlight specific dishes you've prepared and any challenges you've overcome, showcasing your ability to thrive in a fast-paced environment.
✨Emphasise Hygiene Standards
Since outstanding hygiene skills are essential for this role, be ready to talk about your knowledge of food safety practices. Mention any relevant certifications you hold, such as a certificate in elementary food hygiene, to reinforce your commitment to maintaining high standards.
✨Flexibility is Key
The role requires flexibility in working hours, so be honest about your availability. Discuss your willingness to work shifts, including weekends, and how you manage your time effectively to meet the demands of the job.
