Breakfast Commis Chef - Goodwood Hotel
Breakfast Commis Chef - Goodwood Hotel

Breakfast Commis Chef - Goodwood Hotel

Entry level 22000 - 26000 £ / year (est.) No home office possible
The Goodwood Group

At a Glance

  • Tasks: Prepare and cook delicious breakfast dishes in a vibrant kitchen.
  • Company: Join the talented team at Goodwood Hotel's 2 AA Rosette restaurant.
  • Benefits: Enjoy competitive pay, staff meals, and career growth opportunities.
  • Why this job: Kickstart your culinary journey in a creative and supportive environment.
  • Qualifications: Passion for food and a willingness to learn; experience is a plus.
  • Other info: Perfect for early risers looking to thrive in a fast-paced kitchen.

The predicted salary is between 22000 - 26000 £ per year.

We’re looking for a motivated and reliable Breakfast Commis Chef to join our talented kitchen team within our 2 AA Rosette restaurant, based in a 91‑bedroom hotel.

What You’ll Do

  • Prepare and cook breakfast dishes to a consistently high standard
  • Follow recipes, portioning and presentation guidelines
  • Support senior chefs with daily mise en place and service
  • Maintain a clean and well‑organised kitchen, following all food safety standards
  • Assist with stock rotation, storage, and basic monitoring
  • Use kitchen equipment safely and correctly
  • Work efficiently during busy morning service while keeping a keen eye for detail
  • Contribute to a positive, supportive and professional kitchen culture

What You’ll Bring

  • Experience in a professional kitchen is helpful, but not essential
  • A genuine passion for food and a willingness to learn
  • Basic understanding of food hygiene (Food Safety Level 2 desirable)
  • Ability to work early mornings, including weekends and holidays
  • Strong work ethic, reliability, and good time management
  • A collaborative approach and a desire to be part of a team

It Would Be Great If You Have

  • An interest in seasonal ingredients and modern cooking techniques
  • A positive, proactive attitude and a desire to grow within the culinary field
  • The ability to stay calm and focused in a fast‑paced environment

What You’ll Get

  • The chance to work within a 2 AA Rosette standard kitchen
  • Ongoing training and development from an experienced and supportive team
  • Opportunities to progress your culinary career
  • Staff meals and uniform
  • Competitive salary and benefits package
  • Free event tickets and access to our Group Performance Share scheme

This is a brilliant opportunity for someone at the start of their culinary journey - or looking to take their next step - within a respected, creative and rewarding kitchen.

Breakfast Commis Chef - Goodwood Hotel employer: The Goodwood Group

Join our esteemed team at Goodwood Hotel, where we pride ourselves on fostering a vibrant and supportive kitchen culture. As a Breakfast Commis Chef, you'll benefit from ongoing training and development opportunities, competitive salary, and unique perks such as free event tickets, all while working in a prestigious 2 AA Rosette kitchen that values creativity and collaboration. This is an ideal environment for those eager to grow their culinary skills and make a meaningful impact in a dynamic setting.
The Goodwood Group

Contact Detail:

The Goodwood Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Breakfast Commis Chef - Goodwood Hotel

✨Tip Number 1

Get to know the kitchen team before your interview! If you can, pop by the Goodwood Hotel and chat with the chefs. This shows your enthusiasm and gives you a feel for the vibe in the kitchen.

✨Tip Number 2

Practice your cooking skills at home! Try whipping up some breakfast dishes that you think would impress. This not only boosts your confidence but also gives you great talking points during your interview.

✨Tip Number 3

Be ready to showcase your passion for food! During the interview, share your favourite ingredients or cooking techniques. It’s all about showing that you’re eager to learn and grow in the culinary world.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Breakfast Commis Chef - Goodwood Hotel

Cooking Skills
Food Preparation
Recipe Following
Food Presentation
Mise en Place
Food Safety Standards
Stock Rotation
Kitchen Equipment Usage
Attention to Detail
Time Management
Team Collaboration
Adaptability
Passion for Food
Ability to Work Under Pressure

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us see your genuine love for food shine through! Share any experiences or moments that sparked your interest in cooking, even if they're small. We want to know what drives you in the kitchen!

Highlight Relevant Experience: Even if you don't have loads of experience, mention any relevant roles or tasks you've done in a kitchen. If you've helped out at home or worked in a café, tell us about it! Every bit counts and shows your willingness to learn.

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you'd be a great fit for our team.

Apply Through Our Website: Make sure to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and quick!

How to prepare for a job interview at The Goodwood Group

✨Know Your Breakfast Basics

Brush up on your breakfast cooking techniques and be ready to discuss your favourite dishes. Knowing how to prepare classic breakfast items like eggs, pancakes, or pastries can really impress the interviewers.

✨Show Your Passion for Food

Be prepared to talk about your love for food and cooking. Share any experiences that sparked your interest in the culinary world, whether it’s a memorable meal you cooked or a dish you’re eager to master.

✨Demonstrate Team Spirit

Since this role is all about collaboration, think of examples where you’ve worked well in a team. Highlight your ability to support senior chefs and contribute positively to the kitchen culture.

✨Emphasise Your Reliability

Punctuality and a strong work ethic are key in a busy kitchen. Be ready to discuss how you manage your time effectively, especially during early mornings and peak service times.

Breakfast Commis Chef - Goodwood Hotel
The Goodwood Group

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