At a Glance
- Tasks: Lead the kitchen and create unique menus with exceptional British produce.
- Company: Goodwood Art Foundation, a growing destination dining experience.
- Benefits: Highly competitive salary, excellent work-life balance, and creative freedom.
- Other info: Work five days a week with special evening events in summer.
- Why this job: Make your mark in a sought-after restaurant while building your personal profile.
- Qualifications: Experience achieving three AA Rosettes or equivalent recognition.
The predicted salary is between 31500 - 38500 £ per year.
Head Chef We are seeking a talented, energetic and ambitious Head Chef to lead the kitchen at 24, our restaurant at the Goodwood Art Foundation.
This is a rare opportunity for a chef with entrepreneurial flair to put their own stamp on a growing destination dining experience.
With a small plates concept centred around exceptional British produce, including meat from our own farm and ingredients sourced from outstanding local artisan producers, you'll have the freedom to develop menus, and build a reputation that is uniquely yours.
As 24 continues to establish itself as a sought-after dining destination, this role offers the chance to grow your personal profile alongside that of the restaurant, creating something truly special within the unique setting of the Goodwood Art Foundation.
The ideal candidate will already be operating at a high level, with experience of achieving three AA Rosettes or equivalent recognition, and will be ready to take the next significant step in their career.
We offer a highly competitive package with excellent benefits, together with an enviable work-life balance.
The restaurant operates five days a week at lunchtime, with a limited programme of special evening events during the summer months.
If you are a passionate leader, a creative chef, and excited by the prospect of building something exceptional with the freedom to make your mark, we'd love to hear from you!
Head Chef - Goodwood Art Foundation in Newtown employer: The Goodwood Estate
The Goodwood Hotel is an exceptional employer that values its team members and fosters a supportive work culture. With a focus on creating memorable guest experiences, employees enjoy flexible casual hours, opportunities for personal growth, and the chance to be part of a dynamic hospitality environment in the beautiful setting of Chichester. Join us to be part of a dedicated team where your contributions are recognised and appreciated.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Goodwood Art Foundation in Newtown
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Goodwood Estate. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Goodwood Estate
Don't be shy about reaching out to The Goodwood Estate directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef - Goodwood Art Foundation in Newtown
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Goodwood Estate and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Goodwood Estate
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
