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- Tasks: Lead and inspire a team to create an unforgettable dining experience for guests.
- Company: Join the vibrant Farmer, Butcher, Chef restaurant in Chichester.
- Benefits: Enjoy career progression, shared service charge, free gym membership, and more.
- Why this job: Make a real difference in guests' lives while working with locally sourced ingredients.
- Qualifications: Previous supervisory experience and a passion for exceptional guest service.
- Other info: Dynamic team environment with opportunities for professional development.
The predicted salary is between 24000 - 36000 £ per year.
As our Restaurant Supervisor you’ll help lead and inspire our team, to take centre stage in leading our customers through a unique and exciting food journey, encouraging ideas to help enhance the guest experience. Building lasting relationships, you will help ensure a personal, friendly and efficient service, at each sitting. You will take pride in delivering locally sourced and expertly created dishes, much of which comes from Goodwood Home Farm, including cheese, dairy, meats, and our very own ale. You will have the ability to make a difference to our guests’ day, every day. First impressions really do count and you’ll be the one making them, from greeting guests on arrival, seating and ensuring they are served in a prompt and personal way and receive a consistently positive experience on every visit. An excellent relationship builder, enthusiastic and collaborative in your approach. You will be an integral part of our team.
What you’ll have:
- Enthusiasm for what you do
- Positive and friendly with a “can do attitude”
- Natural communicator
- Previous supervisory experience
- A team player with a sense of fun!
- Genuine passion for creating an exceptional guest dining experience
- Fully conversant with the Weights & Measure Act 1963 and any recent updates
- Awareness of Health & Safety and Food Safety issues
- Thrive on a challenge and be keen to make a real difference
What you’ll get:
- Support with professional development in hospitality
- Real career progression opportunities
- Significant service charge shared amongst team
- Pay review
- Additional overtime opportunities to suit your circumstances
- Meals and drinks on duty
- Event tickets
- Free gym membership
- A health cash plan
- Entry into the company performance share scheme
Restaurant Supervisor - Farmer, Butcher, Chef Restaurant - Chichester employer: The Goodwood Estate Company Limited
Contact Detail:
The Goodwood Estate Company Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Supervisor - Farmer, Butcher, Chef Restaurant - Chichester
✨Tip Number 1
Get to know the restaurant inside out! Familiarise yourself with the menu, the sourcing of ingredients, and the overall vibe. When you walk in for an interview, show that you’re not just another candidate but someone who genuinely cares about the dining experience.
✨Tip Number 2
Practice your people skills! As a Restaurant Supervisor, you'll be all about building relationships. During your interview, share examples of how you've created memorable experiences for guests or resolved issues. This will show that you can handle the pressure and keep things friendly.
✨Tip Number 3
Bring your enthusiasm to the table! Show your passion for hospitality and how you can inspire your team. A positive attitude goes a long way, so let your excitement shine through when discussing your vision for enhancing the guest experience.
✨Tip Number 4
Don’t forget to follow up! After your interview, drop a quick thank-you note to express your appreciation for the opportunity. It’s a great way to reinforce your interest in the role and keep you top of mind for the hiring team.
We think you need these skills to ace Restaurant Supervisor - Farmer, Butcher, Chef Restaurant - Chichester
Some tips for your application 🫡
Show Your Passion: Let your enthusiasm for the hospitality industry shine through in your application. We want to see your genuine passion for creating exceptional dining experiences and how you can bring that energy to our team.
Highlight Your Experience: Make sure to showcase any previous supervisory experience you have. We’re looking for someone who can lead and inspire, so share examples of how you've done this in the past.
Be Personal and Friendly: Since first impressions count, use a warm and friendly tone in your written application. We want to know that you can build lasting relationships with both guests and team members.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get to know you better!
How to prepare for a job interview at The Goodwood Estate Company Limited
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu, especially the locally sourced ingredients and signature dishes. This will not only show your enthusiasm but also help you engage in meaningful conversations about the food journey during the interview.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Highlight your ability to inspire others and create a positive atmosphere, as this is crucial for a Restaurant Supervisor role.
✨Emphasise Relationship Building
Think of specific instances where you've built strong relationships with customers or team members. Being able to demonstrate your natural communication skills and friendly approach will set you apart.
✨Be Ready for Scenario Questions
Anticipate questions that may ask how you'd handle certain situations, like a difficult customer or a busy service period. Prepare thoughtful responses that reflect your problem-solving skills and 'can do' attitude.
