Commis Chef, The Dormy in Auchterarder

Commis Chef, The Dormy in Auchterarder

Auchterarder Full-Time 32674 - 37674 ÂŁ / year (est.) No home office possible
The Gleneagles Hotel

At a Glance

  • Tasks: Join our culinary team and create delicious dishes in a vibrant kitchen.
  • Company: Work at Gleneagles, an iconic luxury hotel known for excellence.
  • Benefits: Enjoy 30 days holiday, discounts, and a generous salary package.
  • Why this job: Perfect your culinary skills while working in a fun, supportive environment.
  • Qualifications: Passion for food and a strong team player attitude required.
  • Other info: Flexible hours and opportunities for personal development await you.

The predicted salary is between 32674 - 37674 ÂŁ per year.

We are seeking creative, ambitious and highly motivated Commis Chefs to join our Dormy Culinary team. The heart of our cosy clubhouse, The Dormy is a favoured place to pause for our members and visitors alike, with a hearty menu of grill classics, comfort food and specialities from our tandoor and pizza ovens.

The on target earning potential for this role is ÂŁ37,674 per annum - comprising a base salary of ÂŁ32,674, plus a qualified estimate of ÂŁ5,000 in gratuities and service charge.

As a member of the Gleneagles team, you will also enjoy a fantastic range of perks, benefits and rewards.

Here’s a bit more detail on what we see you doing in this role:

  • Learning lots, on the job, and as you gain more experience, responsibility will come with this.
  • Making sure our operation runs without hitch, orders and deliveries are coming and going as needed, our service is smooth and our food hygiene standards are sky-high.
  • You’ll play a key part in ensuring our Pastry kitchen continues to excel in producing the most creative, innovative and inspirational items.
  • Bringing delicious, creative and bespoke flavours and creations to our guests’ tables; you’ll become an asset to your team, determined to grab every opportunity and you have a huge appetite to learn from the best in the business.
  • Maintaining a can-do and problem-solving attitude with a fantastic eye for detail and precision.
  • Interacting with our guests, always warm, professional, helpful and doing everything you can to exceed their expectations; playing your part in making their stay with us luxurious in every way.

The kind of person we're looking for:

  • Passion for food is a given; you’re ready to work hard to perfect your craft.
  • You can take the ‘heat’ in the kitchen, and thrive on the pressure and demands of a busy service.
  • Highly motivated and possessing an immense sense of pride in your work; you're passionate about delivering the high standards for our guests in line with the Gleneagles brand.
  • You have a positive “can do” attitude to solving problems in a professional and courteous manner.
  • A strong team player with great communication skills and an enthusiastic approach; you're well organised and punctual with an eagle eye for detail.
  • You want to be part of a team that works hard, supports each other and above all has fun along the way.

What’s in it for you:

  • 30 days holiday (including bank holidays) that increases with service.
  • Seasonal parties and local social events.
  • 50% discount on Food & Beverage, Country Pursuits, Spa and Hair Salon (Mon-Thurs) and the Golf Driving Range.
  • Golf Membership (with access to all 3 championship courses) for ÂŁ50.00 per annum.
  • Flexi points into your Perkbox wallet to spend as you choose.
  • Free ‘pay day’ lunch and monthly drinks offers.
  • A generous ‘refer a friend’ scheme.
  • Stay with us as a guest at Gleneagles or Gleneagles Townhouse for up to 2 nights per year at ÂŁ95.00 per night – a benefit available upon completion of 12 months service.
  • Friends & Family discounted rate of ÂŁ225 - ÂŁ275 B&B per night at Gleneagles.
  • Enjoy discounted rooms and restaurants rates with up to 50% off across the wider Ennismore brands and hotels.
  • Subsidised, single occupancy, en-suite accommodation available on our estate.
  • Pension scheme.
  • Life Insurance.
  • Employee Assistance Programme, offering support and confidential advice for you and your family when you need it most.
  • Ongoing investment in your personal development with access to internal and external training qualifications and programmes.
  • Internal career opportunities across a wider range of specialisms and departments.
  • Monthly recognition programme.
  • Volunteering day every year with a charitable partner of your choice.
  • Complimentary access to our staff gym.
  • Gleneagles Cycle Scheme to spread the cost of the bike that you really want and reduce your carbon footprint.

If you are our next Commis Chef, please forward your most recent CV to us today!

Commis Chef, The Dormy in Auchterarder employer: The Gleneagles Hotel

At Gleneagles, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and ambition. As a Commis Chef, you'll not only enjoy competitive earnings and a wealth of benefits, including generous holiday allowances and discounts across our luxury offerings, but also have access to extensive personal development opportunities in a supportive environment. Located in the stunning Auchterarder, just a short drive from major Scottish cities, you will be part of a team dedicated to delivering unforgettable experiences for our guests while having fun along the way.
The Gleneagles Hotel

Contact Detail:

The Gleneagles Hotel Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef, The Dormy in Auchterarder

✨Tip Number 1

Get to know the team! Before your interview, do a bit of research on The Dormy and its culinary team. Understanding their style and menu will help you connect during the chat and show that you're genuinely interested in being part of the crew.

✨Tip Number 2

Show off your passion for food! When you get the chance to speak with the hiring team, share your culinary experiences and what drives your love for cooking. This is your moment to shine and demonstrate how you can bring creativity to their kitchen.

✨Tip Number 3

Be ready to talk teamwork! Highlight your ability to work well under pressure and how you support your colleagues. The Dormy values a strong team spirit, so showing that you can contribute positively to the kitchen environment is key.

✨Tip Number 4

Don’t forget to ask questions! Prepare a few thoughtful questions about the role or the team culture. This not only shows your enthusiasm but also helps you gauge if The Dormy is the right fit for you. And remember, apply through our website for the best chance!

We think you need these skills to ace Commis Chef, The Dormy in Auchterarder

Culinary Skills
Creativity
Attention to Detail
Problem-Solving Skills
Teamwork
Communication Skills
Time Management
Food Hygiene Standards
Ability to Work Under Pressure
Adaptability
Passion for Food
Organisational Skills
Customer Service Orientation

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences or inspirations that fuel your culinary creativity. We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our team.

Tailor Your CV: Make sure your CV is tailored to the Commis Chef role at The Dormy. Highlight relevant experience, skills, and achievements that align with what we’re looking for. A personalised CV shows us you’ve done your homework and are serious about joining our culinary team.

Be Professional Yet Approachable: While it’s important to maintain professionalism in your application, don’t be afraid to let your personality shine through. We’re looking for team players who can interact warmly with guests, so a friendly tone can go a long way in your written application!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our amazing perks right there!

How to prepare for a job interview at The Gleneagles Hotel

✨Know Your Ingredients

Familiarise yourself with the menu at The Dormy. Understand the grill classics, comfort food, and specialities from the tandoor and pizza ovens. Being able to discuss these dishes and suggest your own creative ideas will show your passion for food and your readiness to contribute.

✨Show Off Your Skills

Prepare to talk about your previous kitchen experiences and any specific techniques you excel in. Whether it's pastry work or handling high-pressure situations, be ready to share examples that highlight your skills and how they align with the high standards expected at Gleneagles.

✨Emphasise Team Spirit

The Dormy values teamwork, so be sure to express your enthusiasm for working collaboratively. Share stories of how you've supported your colleagues in past roles and how you handle challenges as a team. This will demonstrate that you're not just a great chef, but also a great teammate.

✨Bring Your Can-Do Attitude

A positive attitude is key in a busy kitchen environment. Be prepared to discuss how you approach problem-solving and maintain a professional demeanour under pressure. Highlighting your resilience and eagerness to learn will resonate well with the interviewers.

Commis Chef, The Dormy in Auchterarder
The Gleneagles Hotel
Location: Auchterarder

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